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Semolina Flour 5LB

Semolina Flour 5LB

1 total reviews

Semolina produces a bright yellow color that will give both long-goods and short-goods pastas excellent eye ... Read more

Semolina produces a bright yellow color that will give both long-goods and short-goods pastas excellent eye appeal. Our thorough refining process results in a cleaner end product, free of noticeable specs and featuring a stellar cooking quality that helps ensure satisfaction in a variety of pasta products. Our bulk semolina flour is perfect for those who want to make pasta and bread.

 

Semolina flour is a high-gluten flour made from hard durum wheat. It has a yellow color, high in gluten protein, and has a coarse texture. The high gluten content means the flour is the ideal flour for making pasta because of its high gluten content which makes the dough less sticky and is much more elastic than other flours. This helps the pasta hold its shape when cooking. Semolina flour is also used to make bread and other baked goods. Our semolina flour is available in bulk or wholesale. For those interested in making pasta, try our bulk semolina flour today, also available in wholesale or home use.


 

 

Similar to Ardent mills semolina flour.

 

Semolina Flour Bulk Packaging: 5 lb Bag


Shelf Life: Product should be used within six months.


Allergen Information: Contains Wheat


UPC Code: 049100564647

Flour Protein:11.5-15%

Ash: .75

Moisture: 15% Max


Applications: It is ideal for all pasta products, particularly extruded long and short pasta goods.


Country of Origin:

US

Kosher Certification

Item Number: D-0590

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Semolina produces a bright yellow color that will give both long-goods and short-goods pastas excellent eye appeal. Our thorough refining process results in a cleaner end product, free of noticeable specs and featuring a stellar cooking quality that helps ensure satisfaction in a variety of pasta products. Our bulk semolina flour is perfect for those who want to make pasta and bread.

 

Semolina flour is a high-gluten flour made from hard durum wheat. It has a yellow color, high in gluten protein, and has a coarse texture. The high gluten content means the flour is the ideal flour for making pasta because of its high gluten content which makes the dough less sticky and is much more elastic than other flours. This helps the pasta hold its shape when cooking. Semolina flour is also used to make bread and other baked goods. Our semolina flour is available in bulk or wholesale. For those interested in making pasta, try our bulk semolina flour today, also available in wholesale or home use.


 

 

Similar to Ardent mills semolina flour.

 

Semolina Flour Bulk Packaging: 5 lb Bag


Shelf Life: Product should be used within six months.


Allergen Information: Contains Wheat


UPC Code: 049100564647

Flour Protein:11.5-15%

Ash: .75

Moisture: 15% Max


Applications: It is ideal for all pasta products, particularly extruded long and short pasta goods.


Country of Origin:

US

Kosher Certification

Item Number: D-0590

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