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5LB Extra Fine Almond Flour - Blanched
Regular price $37.02Regular priceUnit price per -
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Almond Flour - Blanched
Regular price $260.62 / 25 lbRegular priceUnit price per/ 25 lbSale price $260.62 / 25 lb -
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Almond Slices - Blanched
Regular price $166.22Regular priceUnit price per -
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Chopped Hazelnuts - Blanched
Regular price $249.48Regular priceUnit price per -
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Extra Fine Almond Flour - Blanched
Regular price $165.00Regular priceUnit price per -
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Filberts - Hazelnuts - Blanched
Regular price $439.69 / 55 lbRegular priceUnit price per/ 55 lbSale price $439.69 / 55 lb -
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Granulated Almonds - Blanched 12/8 diced
Regular price $189.00 / 25 lbRegular priceUnit price per/ 25 lbSale price $189.00 / 25 lb -
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Slivered Almonds - Blanched 25lbs
Regular price $132.18Regular priceUnit price perSold out -
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Whole and Broken Almonds - Blanched
Regular price $158.76 / 25 lbRegular priceUnit price per/ 25 lbSale price $158.76 / 25 lb
Frequently Asked Questions
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What types of nuts does Baker's Authority offer for commercial baking?
- At Baker's Authority, we pride ourselves on offering a diverse range of nuts suitable for all your baking needs. Our selection includes almonds, walnuts, pecans, hazelnuts, cashews, macadamias, pistachios, and more. We strive to source the highest quality nuts to ensure your baked goods are always top-notch.
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Are your nuts pre-roasted or raw?
- We understand the diverse needs of commercial bakers. As a result, we offer both raw and pre-roasted options for most of our nuts. This allows bakers to have full control over their recipes, whether they prefer to roast the nuts themselves or use them as they are.
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Can I buy nuts in bulk quantities?
- Absolutely! Given that we cater specifically to commercial bakers, we provide nuts in bulk quantities. Whether you're looking for a few pounds or several hundred, we've got you covered. Just get in touch with our sales team to discuss your requirements.
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How should I store the nuts to maintain their freshness?
- For optimal freshness, we recommend storing the nuts in a cool, dry place away from direct sunlight. If you purchase in large quantities, consider keeping them in airtight containers to prolong their shelf life. Remember, proper storage is key to ensuring the best flavor and texture in your baked goods.