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PATENT FLOURS

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Achieve professional-level results in your baked goods with our premium patent flours, expertly milled to produce fine and consistent textures that enhance the flavor of your recipes.
Special Patent Flour - King Arthur 50lbs.
Special Patent Flour - King Arthur 50lbs.

Flours

by King Arthur
Sale
Organic Bread Flour (10-11.5% Protein)
Organic Bread Flour (10-11.5% Protein)

Flours

by Ardent Mills
Full Strength Flour 50lbs.
Full Strength Flour 50lbs.

Flours

by General Mills
Strong Patent Flour - All Purpose Flour 50lbs.
Strong Patent Flour - All Purpose Flour 50lbs.

Flours

by Staten Island Best
King Midas Special Flour (AKA seal of minnesota)
King Midas Special Flour (AKA seal of minnesota)

Flours

by Ardent Mills
Organic Bread Flour 5LB (10-11.5% protein)
Organic Bread Flour 5LB (10-11.5% protein)

Flours

by Baker's Authority
Winona Patent Flour (Unbleached, Unbromated)
Winona Patent Flour (Unbleached, Unbromated)

Flours

by Bay State Milling
Di Prim'Ordine 00 Pizza Flour
Di Prim'Ordine 00 Pizza Flour

Flours

by General Mills
Staten Island Best All Purpose Flour (Yoshon)
Staten Island Best All Purpose Flour (Yoshon)

Flours

by Staten Island Best
Bob's Red Mill All Purpose Baking Flour Gluten Free - 25 lbs
Bob's Red Mill All Purpose Baking Flour Gluten Free - 25 lbs

Flour

by Bob's Red Mill
ADM Occident Unbleached (RG) Patent Flour - 50lbs
ADM Occident Unbleached (RG) Patent Flour - 50lbs

Flours

by Ardent Mills
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