Potato Flour
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Potato flour is ground from whole peeled potatoes, that were cooked, dehydrated, and finally ground into a fine, beige-colored powder. Potato flour consists of fiber, B vitamins, iron, protein, and flavor and is perfect for thickening sauces, soups, gravies, and many baked goods.
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Since 1917, Baker's Authority has been distributing over 6,000 commercial and home bakery products. Choose from our selection of potato flour available in bulk or home use.