1. Home
  2. Toppings
  3. Caramel Glaze 20 LBS

Pastry Star

Caramel Glaze 20 LBS

Can be used as a glaze, ganache, or as a flavor. Caramel glaze is a sweet and sticky topping that is often used on dessert items such as cakes and cookies. It can be made at home by combining sugar, corn syrup, butter, and cream together in a saucepan over medium heat. The mixture will begin to boil and will soon thicken. Be sure to stir regularly to prevent burning. Once it has thickened, remove from heat and add vanilla extract. Pour the glaze over your desired dessert item and allow it to cool. Enjoy bulk caramel glaze at wholesale pricing.

 

Caramel Glaze Bulk Packaging: 20 lbs Pail


Allergen Information: Contains milk, soy.


Ingredients: Caramel (corn syrup, sugar, milk, fructose, coconut oil, butter, mono and diglycerides, salt, soy lecithin, vanillin), Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Water, Invert Sugar, Glycerin, Caramel Syrup (sugar, water, natural acid), Unsalted Butter, Coconut Oil, Palm Kernel Oil, Sugar, Sorbitan Tristearate, Polyglycerol Polyricinoleate, Pectin, Citric Acid, Natural Color.

 

Shelf Life:

Unopened, Refrigerated: 6 Months

Opened, Refrigerated: 3 weeks

 

Tips & Handling: Product will maintain utmost quality for six months when stored unopened and under refrigeration. Once opened, refrigerate and use within 3 weeks.

 

Item Number: PS10907

$116.27

Can be used as a glaze, ganache, or as a flavor. Caramel glaze is a sweet and sticky topping that is often used on dessert items such as cakes and cookies. It can be made at home by combining sugar, corn syrup, butter, and cream together in a saucepan over medium heat. The mixture will begin to boil and will soon thicken. Be sure to stir regularly to prevent burning. Once it has thickened, remove from heat and add vanilla extract. Pour the glaze over your desired dessert item and allow it to cool. Enjoy bulk caramel glaze at wholesale pricing.

 

Caramel Glaze Bulk Packaging: 20 lbs Pail


Allergen Information: Contains milk, soy.


Ingredients: Caramel (corn syrup, sugar, milk, fructose, coconut oil, butter, mono and diglycerides, salt, soy lecithin, vanillin), Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Water, Invert Sugar, Glycerin, Caramel Syrup (sugar, water, natural acid), Unsalted Butter, Coconut Oil, Palm Kernel Oil, Sugar, Sorbitan Tristearate, Polyglycerol Polyricinoleate, Pectin, Citric Acid, Natural Color.

 

Shelf Life:

Unopened, Refrigerated: 6 Months

Opened, Refrigerated: 3 weeks

 

Tips & Handling: Product will maintain utmost quality for six months when stored unopened and under refrigeration. Once opened, refrigerate and use within 3 weeks.

 

Item Number: PS10907

Can be used as a glaze, ganache, or as a flavor. Caramel glaze is a sweet and sticky topping that is often used on dessert items such as cakes and cookies. It can be made at home by combining sugar, corn syrup, butter, and cream together in a saucepan over medium heat. The mixture will begin to boil and will soon thicken. Be sure to stir regularly to prevent burning. Once it has thickened, remove from heat and add vanilla extract. Pour the glaze over your desired dessert item and allow it to cool. Enjoy bulk caramel glaze at wholesale pricing.

 

Caramel Glaze Bulk Packaging: 20 lbs Pail


Allergen Information: Contains milk, soy.


Ingredients: Caramel (corn syrup, sugar, milk, fructose, coconut oil, butter, mono and diglycerides, salt, soy lecithin, vanillin), Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Water, Invert Sugar, Glycerin, Caramel Syrup (sugar, water, natural acid), Unsalted Butter, Coconut Oil, Palm Kernel Oil, Sugar, Sorbitan Tristearate, Polyglycerol Polyricinoleate, Pectin, Citric Acid, Natural Color.

 

Shelf Life:

Unopened, Refrigerated: 6 Months

Opened, Refrigerated: 3 weeks

 

Tips & Handling: Product will maintain utmost quality for six months when stored unopened and under refrigeration. Once opened, refrigerate and use within 3 weeks.

 

Item Number: PS10907

Can be used as a glaze, ganache, or as a flavor. Caramel glaze is a sweet and sticky topping that is often used on dessert items such as cakes and cookies. It can be made at home by combining sugar, corn syrup, butter, and cream together in a saucepan over medium heat. The mixture will begin to boil and will soon thicken. Be sure to stir regularly to prevent burning. Once it has thickened, remove from heat and add vanilla extract. Pour the glaze over your desired dessert item and allow it to cool. Enjoy bulk caramel glaze at wholesale pricing.

 

Caramel Glaze Bulk Packaging: 20 lbs Pail


Allergen Information: Contains milk, soy.


Ingredients: Caramel (corn syrup, sugar, milk, fructose, coconut oil, butter, mono and diglycerides, salt, soy lecithin, vanillin), Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Water, Invert Sugar, Glycerin, Caramel Syrup (sugar, water, natural acid), Unsalted Butter, Coconut Oil, Palm Kernel Oil, Sugar, Sorbitan Tristearate, Polyglycerol Polyricinoleate, Pectin, Citric Acid, Natural Color.

 

Shelf Life:

Unopened, Refrigerated: 6 Months

Opened, Refrigerated: 3 weeks

 

Tips & Handling: Product will maintain utmost quality for six months when stored unopened and under refrigeration. Once opened, refrigerate and use within 3 weeks.

 

Item Number: PS10907

Contact us for details

Related Products