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Pillsbury

Stay Fresh Danish Pastry Dough

Stay Fresh Danish Pastry Dough

Stay Fresh pastry dough contains flour, sugar, shortening, baking powder, and eggs. Combining these ingredien... Read more
Stay Fresh pastry dough contains flour, sugar, shortening, baking powder, and eggs. Combining these ingredients together allows for a dough that is flakier than bread dough. The high-fat content in danish pastry dough when mixed with the flour is what allows for a flaky pastry. Our pastry dough is ideal for baking pastries. For those looking to make flaky and crumby puff pastries or danish pastries, check out Stay Fresh danish pastry dough. Our danish pastry dough is available in bulk or wholesale. 

 

Stay Fresh Danish Pastry Dough Bulk Packaging: 30 lb Box
Stay Fresh Danish Pastry Dough Bulk Pallet: 36 - 30 lb Boxes

Allergen Information: Contains wheat, milk, eggs, soy


Preparation Instructions: Thaw Pieces until easily bendable. Make up desired pastry. Proof at 95F with only enough humidity to prevent crusting. Do not exceed 100F. Bake at 380F - 400F for 10-12 minutes.


Country of Origin:

USA

Kosher Certification

Item Number: D-2688


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Regular price $107.52 / 30LB
Regular price / 30LB Sale price $107.52 / 30LB
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Stay Fresh pastry dough contains flour, sugar, shortening, baking powder, and eggs. Combining these ingredients together allows for a dough that is flakier than bread dough. The high-fat content in danish pastry dough when mixed with the flour is what allows for a flaky pastry. Our pastry dough is ideal for baking pastries. For those looking to make flaky and crumby puff pastries or danish pastries, check out Stay Fresh danish pastry dough. Our danish pastry dough is available in bulk or wholesale. 

 

Stay Fresh Danish Pastry Dough Bulk Packaging: 30 lb Box
Stay Fresh Danish Pastry Dough Bulk Pallet: 36 - 30 lb Boxes

Allergen Information: Contains wheat, milk, eggs, soy


Preparation Instructions: Thaw Pieces until easily bendable. Make up desired pastry. Proof at 95F with only enough humidity to prevent crusting. Do not exceed 100F. Bake at 380F - 400F for 10-12 minutes.


Country of Origin:

USA

Kosher Certification

Item Number: D-2688