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Bay State Milling

5LB Sorghum Flour (Gluten Free)

Sorghum is considered an ancient grain and is used to produce sweet syrups, fermented beverages such as sorghum beer.  Most recently, however, sorghum flour has become popular for its use in gluten-free items due to its inherent gluten-free nature, slightly sweet flavor, smooth texture and light color. Sorghum flour is often used as a substitute for wheat flour and is ideal for making bread, pancakes, and can also be used to substitute for other grains to make cookies, cakes, muffins, and more. Check out our sorghum flour, available in bulk or home use.

 

Sorghum flour also contributes nutritional benefits as it a whole grain that delivers fiber, protein, and a healthy dose of antioxidants.  Sorghum tends to have a lower glycemic index than some cereal grains which may be useful in developing foods for consumers trying to control their blood sugar.  When you consider the favorable economics of sorghum, our sweet, sorghum flour delivers a lot of bang for the buck, available in bulk.


Sorghum Flour Bulk Packaging: 5 lb Bag


5LB Bag: Repackaged from the larger bag in our facility


Item Number: D-0659

$12.55

Sorghum is considered an ancient grain and is used to produce sweet syrups, fermented beverages such as sorghum beer.  Most recently, however, sorghum flour has become popular for its use in gluten-free items due to its inherent gluten-free nature, slightly sweet flavor, smooth texture and light color. Sorghum flour is often used as a substitute for wheat flour and is ideal for making bread, pancakes, and can also be used to substitute for other grains to make cookies, cakes, muffins, and more. Check out our sorghum flour, available in bulk or home use.

 

Sorghum flour also contributes nutritional benefits as it a whole grain that delivers fiber, protein, and a healthy dose of antioxidants.  Sorghum tends to have a lower glycemic index than some cereal grains which may be useful in developing foods for consumers trying to control their blood sugar.  When you consider the favorable economics of sorghum, our sweet, sorghum flour delivers a lot of bang for the buck, available in bulk.


Sorghum Flour Bulk Packaging: 5 lb Bag


5LB Bag: Repackaged from the larger bag in our facility


Item Number: D-0659

Sorghum is considered an ancient grain and is used to produce sweet syrups, fermented beverages such as sorghum beer.  Most recently, however, sorghum flour has become popular for its use in gluten-free items due to its inherent gluten-free nature, slightly sweet flavor, smooth texture and light color. Sorghum flour is often used as a substitute for wheat flour and is ideal for making bread, pancakes, and can also be used to substitute for other grains to make cookies, cakes, muffins, and more. Check out our sorghum flour, available in bulk or home use.

 

Sorghum flour also contributes nutritional benefits as it a whole grain that delivers fiber, protein, and a healthy dose of antioxidants.  Sorghum tends to have a lower glycemic index than some cereal grains which may be useful in developing foods for consumers trying to control their blood sugar.  When you consider the favorable economics of sorghum, our sweet, sorghum flour delivers a lot of bang for the buck, available in bulk.


Sorghum Flour Bulk Packaging: 5 lb Bag


5LB Bag: Repackaged from the larger bag in our facility


Item Number: D-0659

Sorghum is considered an ancient grain and is used to produce sweet syrups, fermented beverages such as sorghum beer.  Most recently, however, sorghum flour has become popular for its use in gluten-free items due to its inherent gluten-free nature, slightly sweet flavor, smooth texture and light color. Sorghum flour is often used as a substitute for wheat flour and is ideal for making bread, pancakes, and can also be used to substitute for other grains to make cookies, cakes, muffins, and more. Check out our sorghum flour, available in bulk or home use.

 

Sorghum flour also contributes nutritional benefits as it a whole grain that delivers fiber, protein, and a healthy dose of antioxidants.  Sorghum tends to have a lower glycemic index than some cereal grains which may be useful in developing foods for consumers trying to control their blood sugar.  When you consider the favorable economics of sorghum, our sweet, sorghum flour delivers a lot of bang for the buck, available in bulk.


Sorghum Flour Bulk Packaging: 5 lb Bag


5LB Bag: Repackaged from the larger bag in our facility


Item Number: D-0659

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