{"product_id":"5lb-whole-oat-flour","title":"5LB Oat Flour","description":"\u003cdiv class=\"description\"\u003eOur oat flour is created by grinding kilned groats while retaining the bran layers fully intact. Whole oat flour is an excellent whole grain source for use in many baking applications, such as muffins, cakes, pancakes, and more. Check out our whole oat flour, available in bulk or wholesale today.\n\u003cdiv class=\"full_description\"\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOur oat flour is an ideal ingredient when you're looking to add flavor, body, and viscosity to a wide range of end products. Oat flour works as a thickener for soups, gravies, and stews, and as a flour component in breads, muffins, crackers, beverages, and desserts. Our oat flour is available in bulk for bakeries or for individuals looking to buy whole oat flour for their baking needs.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduct Description:\u003c\/b\u003e Baker's Authority Oat Flour is finely ground from whole oats, giving bakers a versatile alternative to wheat flour. It carries a mild, naturally sweet flavor and produces a moist, tender crumb, which is why it turns up in everything from muffins and pancakes to cookies and quick breads.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOat Flour in the Bakeshop\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOat flour brings a gentle earthiness and a moist, dense texture to baked goods. It absorbs liquid readily and holds it, which keeps finished products soft over a longer counter life than many wheat-only formulas.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMulti-Dimensional: The Baker's Versatile Companion\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eBaker's Authority Oat Flour excels in:\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eEveryday Baking:\u003c\/b\u003e Breads, muffins, cookies, pancakes, and waffles with a soft crumb and mild sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlended Formulas:\u003c\/b\u003e Works well partnered with wheat or other flours where you want oat flavor without losing structure.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThickening Agent:\u003c\/b\u003e Its thickening properties suit soups, sauces, and as a base for a range of dishes.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigins and Features\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOur flour is ground from selected oats chosen for consistent milling quality, so each batch performs the same way in your formulas.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eComparison with Wheat Flour\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOat Flour stands out with its unique attributes:\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFlavor Profile:\u003c\/b\u003e Offers a naturally sweet and nutty flavor that wheat flour does not carry.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTexture:\u003c\/b\u003e Produces a moister, denser crumb than an equivalent wheat formula.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStructure:\u003c\/b\u003e Develops no gluten on its own, so formulas relying on it for structure need a binder or a blend with wheat flour.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage and Packaging: Keeping it Fresh\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003ePackaged to seal in its freshness, our Oat Flour is available in different size options to suit all baking scales. To maintain its quality, store in a cool, dry place, and keep it well-sealed after every use.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBaking with Oat Flour: Tips for Optimal Results\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMoisture Balance:\u003c\/b\u003e Oat Flour can absorb more liquid, so you may need to increase the liquid ingredients in your recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFlavor Pairings:\u003c\/b\u003e Complements fruits, nuts, and spices well, making it a strong choice for flavor-rich baked goods.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSubstitution Rate:\u003c\/b\u003e Replacing part of the wheat flour rather than all of it keeps structure intact while still bringing oat flavor forward.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eQuality Assurance: The Baker's Authority Commitment\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOur commitment to quality ensures that the Oat Flour you get is nothing but the best. We pride ourselves on offering a product that delivers in taste and texture.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOat Flour Bulk Packaging: \u003c\/strong\u003e5 lb Bag\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5LB Bag: \u003c\/strong\u003eRepackaged from the larger bag in our facility\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin: \u003c\/strong\u003eCanada\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKosher Certification\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem Number: \u003c\/strong\u003eD-0621-5LB\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"about_vendor\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bakers Authority","offers":[{"title":"Default Title","offer_id":35774123278493,"sku":"D-0621-5LB","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1115\/1664\/files\/oat-flour-4-1024x684.jpg?v=1780931685","url":"https:\/\/www.bakersauthority.com\/products\/5lb-whole-oat-flour","provider":"Bakers Authority","version":"1.0","type":"link"}