Callets Sensation - Marbled Chocolate Shiny Pearls (SPECIAL ORDER) "contact us for pricing"
Callets Sensation - Marbled Chocolate Shiny Pearls (SPECIAL ORDER) "contact us for pricing"
Callebaut item #CHM-SC-WD-2B-U75: Shiny pearls in a mix of dark and white chocolate. 100% chocolate pearls with extraordinarily high gloss. Take Callebaut's Finest Belgian Dark and White Chocolate, mix and craft them patiently in copper panning drums into beautiful, marbled pearls with a delightful gloss. That's what Callets Sensation are all about. They bring great taste, high gloss - fully naturally obtained, without shining agents - and elegant looks. Callets Sensation are perfect for finishing your pastries and desserts - or for snacking. Serve them on the side with drinks or re-packed in your personalized packaging. Who can resist?
Item Number: DSO-1389
Using only the finest ingredients, Callebaut has been crafting its Finest Belgian Chocolate in the heart of Belgium for more than 100 years. Made with dedication passed on from generation to generation, Callebaut chocolate is relied on every day by chefs and chocolatiers to create great tasting delights.
Callebaut item #CHM-SC-WD-2B-U75: Shiny pearls in a mix of dark and white chocolate. 100% chocolate pearls with extraordinarily high gloss. Take Callebaut's Finest Belgian Dark and White Chocolate, mix and craft them patiently in copper panning drums into beautiful, marbled pearls with a delightful gloss. That's what Callets Sensation are all about. They bring great taste, high gloss - fully naturally obtained, without shining agents - and elegant looks. Callets Sensation are perfect for finishing your pastries and desserts - or for snacking. Serve them on the side with drinks or re-packed in your personalized packaging. Who can resist?
Item Number: DSO-1389
Using only the finest ingredients, Callebaut has been crafting its Finest Belgian Chocolate in the heart of Belgium for more than 100 years. Made with dedication passed on from generation to generation, Callebaut chocolate is relied on every day by chefs and chocolatiers to create great tasting delights.