Collection: LIQUID COLORS

Liquid food colors offer a convenient and vibrant solution for adding eye-catching hues to a variety of food and beverage applications.

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Frequently Asked Questions

  • What are liquid colors?

    • Liquid colors are water-soluble, highly concentrated liquid dyes specifically formulated for coloring dough, batter, icing, and other bakery products. They allow bakers to achieve vibrant and consistent shades without altering the texture or taste of the baked goods.
  • Are the liquid colors safe for consumption?

    • Absolutely! Our liquid colors are made with FDA-approved food-grade ingredients, ensuring they are safe for consumption. However, always ensure you're using them as directed.
  • Do the liquid colors affect the taste of my baked goods?

    • No, our liquid colors are taste-neutral, meaning they impart color without altering the flavor of your baked products.
  • How do I use liquid colors in my recipes?

    • Using the provided dropper or your measurement tool of choice, add the liquid colors gradually until you achieve the desired shade. It's recommended to mix thoroughly after each addition to ensure even distribution of color.
  • How do I store liquid colors, and what is their shelf life?

    • Store liquid colors in a cool, dark place away from direct sunlight. When stored properly, they can last up to 24 months. However, always check the expiration date on the label.
  • Can I mix different liquid colors to achieve new shades?

    • Yes, liquid colors are versatile and can be mixed to create a wide range of custom shades. Start with basic colors and combine them in varying ratios to achieve your desired hue.
  • Are liquid colors suitable for all types of baked goods?

    • Generally, yes. liquid colors are designed for a wide range of bakery products, including cakes, cookies, bread, icings, and more. However, as with any ingredient, it's always good practice to test a small batch first, especially if you're working with a new recipe.
  • Do the colors fade upon baking or exposure to light?

    • While our Liquid Colors are formulated to be fade-resistant, prolonged exposure to direct sunlight or high-intensity lights may cause some slight fading over time. It's best to store colored baked goods in a shaded place to retain vibrancy.