Simplify your dessert-making process with our bulk powdered sugars, perfect for creating large quantities of frosting, icing, and other confections with ease and efficiency.

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Frequently Asked Questions

  • What is the difference between commercial-grade powdered sugar and the one available in regular grocery stores?

    • Commercial-grade powdered sugar is often more finely milled and may contain additives suitable for bulk baking needs. It is specifically designed to cater to the consistent results and high demands of commercial baking.
  • Is your powdered sugar made from beet sugar or cane sugar?

    • Our powdered sugar is made from premium cane sugar, which ensures a consistent taste and quality perfect for commercial baking.
  • Does your powdered sugar contain cornstarch?

    • Yes, our powdered sugar contains a small percentage of cornstarch. This helps prevent clumping and aids in achieving a smooth texture in frostings and glazes.
  • What's the shelf life of your commercial-grade powdered sugar?

    • When stored under optimal conditions, our commercial-grade powdered sugar has a shelf life of 24 months. However, it's essential to keep it in a cool, dry place and away from strong odors.
  • Can I purchase your powdered sugar in bulk quantities?

    • Absolutely! Our powdered sugar is available in various bulk sizes to cater to the diverse needs of commercial bakers.
  • How does the fineness of the powdered sugar impact baked goods?

    • The fineness of powdered sugar affects the smoothness of icings and the tenderness of certain baked goods. Commercial-grade powdered sugar's fine texture ensures that it dissolves quickly and produces a smoother, more professional finish.
  • Are there any allergens present in your powdered sugar?

    • Our powdered sugar is produced in a facility that only handles sugar products. However, always check the product label or contact us directly if you have specific allergen concerns.