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Minced Dried Garlic 5 LB
Minced Dried Garlic 5 LB
Minced Dried Garlic is a versatile, shelf-stable ingredient made from dehydrated garlic cloves chopped into small, coarse granules. Packaged in a 5 lb bulk bag, it’s perfect for large-scale food preparation in restaurants, catering kitchens, and manufacturing facilities. Once rehydrated, it delivers a pungent garlic flavor and aroma that closely resembles fresh garlic without the need for peeling or chopping.
This convenient, long-lasting spice is commonly used in seasoning blends, marinades, rubs, sauces, and soups. It evenly distributes flavor and works well in both dry and wet applications.
Features
Made from real garlic cloves
Coarse, uniform minced texture
Strong garlic flavor and aroma
Long shelf life and easy storage
Bulk 5 lb size for high-volume use
Perfect For
Seasoning blends and dry rubs
Soups, sauces, stews, and gravies
Marinades and pickling solutions
Prepared meals and food manufacturing
Specifications
Product: Minced Dried Garlic
Weight: 5 lb
Color: Pale yellow to light brown
Format: Dehydrated, coarse minced pieces
Packaging: Food-grade bulk bag
Storage: Cool, dry place in sealed container
Shelf Life: Typically 12–24 months unopened
Usage Tips
Rehydrate with warm water before use in wet dishes
Use dry in seasoning mixes or meat rubs
1 tsp dried minced garlic ≈ 1 clove fresh garlic
Add early in cooking to allow full flavor release
FAQs
Q: Is this garlic raw or roasted? A: This is raw, dehydrated garlic—not roasted.
Q: Does it need to be rehydrated? A: Not always—use dry in rubs or rehydrate for sauces and soups.
Q: Is it the same as granulated garlic? A: No, it’s coarser than granulated and offers more texture.
Q: Is this product gluten-free? A: Yes, 100% garlic with no additives—naturally gluten-free.
Item Number: D-2263-5lb
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Minced Dried Garlic is a versatile, shelf-stable ingredient made from dehydrated garlic cloves chopped into small, coarse granules. Packaged in a 5 lb bulk bag, it’s perfect for large-scale food preparation in restaurants, catering kitchens, and manufacturing facilities. Once rehydrated, it delivers a pungent garlic flavor and aroma that closely resembles fresh garlic without the need for peeling or chopping.
This convenient, long-lasting spice is commonly used in seasoning blends, marinades, rubs, sauces, and soups. It evenly distributes flavor and works well in both dry and wet applications.
Features
Made from real garlic cloves
Coarse, uniform minced texture
Strong garlic flavor and aroma
Long shelf life and easy storage
Bulk 5 lb size for high-volume use
Perfect For
Seasoning blends and dry rubs
Soups, sauces, stews, and gravies
Marinades and pickling solutions
Prepared meals and food manufacturing
Specifications
Product: Minced Dried Garlic
Weight: 5 lb
Color: Pale yellow to light brown
Format: Dehydrated, coarse minced pieces
Packaging: Food-grade bulk bag
Storage: Cool, dry place in sealed container
Shelf Life: Typically 12–24 months unopened
Usage Tips
Rehydrate with warm water before use in wet dishes
Use dry in seasoning mixes or meat rubs
1 tsp dried minced garlic ≈ 1 clove fresh garlic
Add early in cooking to allow full flavor release
FAQs
Q: Is this garlic raw or roasted? A: This is raw, dehydrated garlic—not roasted.
Q: Does it need to be rehydrated? A: Not always—use dry in rubs or rehydrate for sauces and soups.
Q: Is it the same as granulated garlic? A: No, it’s coarser than granulated and offers more texture.
Q: Is this product gluten-free? A: Yes, 100% garlic with no additives—naturally gluten-free.
Item Number: D-2263-5lb