Rainbow Sprinkles

Rainbow Sprinkles, also known as jimmies, are elongated sugar strands in assorted bright colors. These classic sprinkles add fun, texture, and color to baked goods and desserts. Their soft crunch and easy application make them a staple in both home kitchens and commercial bakeries.

Features
• Traditional jimmies-style sprinkles
• Vibrant mix of colors: red, yellow, green, blue, and orange
• Soft texture with a light crunch
• Great for decorating or mixing into batters
• Available in bulk sizes: 25 lb

Perfect For
• Cupcakes, cakes, and cookies
• Ice cream and frozen treats
• Donuts, cake pops, and dipped items
• Holiday or birthday themes

Specifications
• Format: Colored sugar strands
• Colors: Assorted rainbow
• Shelf Life: 18 months 
• Storage: Cool, dry place in sealed container
• Allergen Info: Contains soy; produced in facilities that may handle wheat, dairy, or nuts

Usage Tips
• Apply to freshly iced baked goods for best adhesion
• Mix into cookie or cake batter for confetti-style baking
• Pair with themed sprinkles for custom blends
• Use sparingly on whipped toppings or light frostings

FAQs
Q: Do rainbow sprinkles melt during baking?
A: They generally hold their shape but may bleed slightly in moist batters.
Q: Are they gluten-free?
A: Most are, but confirm on the packaging for certified versions.
Q: Can I use them in chocolate coatings?
A: Yes, they adhere well to chocolate-dipped items.
Q: Are they vegan?
A: Some may contain confectioner’s glaze (shellac)—check ingredients to verify.