Rich's
Rich's Jumbo Ring Old Fashioned Sour Cream Cake Donut
Rich's Jumbo Ring Old Fashioned Sour Cream Cake Donut
Rich’s jumbo sour cream cake donuts are pre-fried, classic-style donuts with a crisp exterior and tender, moist crumb inside. These 3 oz ring donuts offer a traditional old-fashioned flavor profile and are ready to thaw and serve, decorate, or glaze. Packed 100 per case, they’re ideal for bakeries, foodservice, and grab-and-go programs.
Features
• Old-fashioned sour cream donut with signature crackled ring
• Jumbo 3 oz size for a satisfying portion
• Pre-fried and ready to thaw, finish, or heat
• Traditional cake-style donut with dense, rich texture
• Consistent quality and shape for bulk operations
Perfect For
• Donut shops and in-store bakeries
• Coffee bars and cafés
• Catered breakfast buffets or dessert stations
• Retail bakery cases and grab-and-go displays
Specifications
• Count: 100 donuts per case
• Weight per Donut: 3 oz
• Total Net Weight: 18.75 lbs per case
• Format: Pre-fried, frozen
• Storage: Keep frozen at 0°F or below
• Shelf Life: 330 days
Usage Tips
• Thaw at room temperature before glazing or serving
• Heat lightly for fresh-baked aroma and softness
• Glaze, dip, or dust with powdered sugar after thawing
• Ideal base for seasonal toppings or custom flavors
FAQs
Q: Are these donuts ready to eat?
A: Yes, they’re pre-fried—just thaw and serve or finish with icing.
Q: Do they need to be baked?
A: No baking required; optional warming only.
Q: Can I add toppings before thawing?
A: It’s best to thaw first, then glaze or coat for best adherence.
Q: Are they uniform in shape?
A: Yes, machine-formed for consistent size and appearance.
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, SKIM MILK, DEGERMED YELLOW CORN MEAL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, DEXTROSE, DEFATTED SOY FLOUR, SALT, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR, SOY LECITHIN, GUAR GUM, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ARTIFICIAL COLOR (YELLOW 5 LAKE).
Allergen Information: CONTAINS: EGGS, MILK, SOY, WHEAT CONTAINS A BIOENGINEERED FOOD INGREDIENT.
Item Number: D-5831
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Rich’s jumbo sour cream cake donuts are pre-fried, classic-style donuts with a crisp exterior and tender, moist crumb inside. These 3 oz ring donuts offer a traditional old-fashioned flavor profile and are ready to thaw and serve, decorate, or glaze. Packed 100 per case, they’re ideal for bakeries, foodservice, and grab-and-go programs.
Features
• Old-fashioned sour cream donut with signature crackled ring
• Jumbo 3 oz size for a satisfying portion
• Pre-fried and ready to thaw, finish, or heat
• Traditional cake-style donut with dense, rich texture
• Consistent quality and shape for bulk operations
Perfect For
• Donut shops and in-store bakeries
• Coffee bars and cafés
• Catered breakfast buffets or dessert stations
• Retail bakery cases and grab-and-go displays
Specifications
• Count: 100 donuts per case
• Weight per Donut: 3 oz
• Total Net Weight: 18.75 lbs per case
• Format: Pre-fried, frozen
• Storage: Keep frozen at 0°F or below
• Shelf Life: 330 days
Usage Tips
• Thaw at room temperature before glazing or serving
• Heat lightly for fresh-baked aroma and softness
• Glaze, dip, or dust with powdered sugar after thawing
• Ideal base for seasonal toppings or custom flavors
FAQs
Q: Are these donuts ready to eat?
A: Yes, they’re pre-fried—just thaw and serve or finish with icing.
Q: Do they need to be baked?
A: No baking required; optional warming only.
Q: Can I add toppings before thawing?
A: It’s best to thaw first, then glaze or coat for best adherence.
Q: Are they uniform in shape?
A: Yes, machine-formed for consistent size and appearance.
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, SKIM MILK, DEGERMED YELLOW CORN MEAL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, DEXTROSE, DEFATTED SOY FLOUR, SALT, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR, SOY LECITHIN, GUAR GUM, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ARTIFICIAL COLOR (YELLOW 5 LAKE).
Allergen Information: CONTAINS: EGGS, MILK, SOY, WHEAT CONTAINS A BIOENGINEERED FOOD INGREDIENT.
Item Number: D-5831