FUDGICLES
Spice & Spirit
Ice Cream
A creamy chocolate frozen treat that takes only minutes to prepare. Made by blending cocoa, milk, eggs, sugar, and margarine, these fudgicles are smooth, rich, and refreshing. Perfect for kids and adults alike, they’re a nostalgic homemade alternative to store bought popsicles.
Ingredients
½ cup margarine, softened
4 eggs
½ cup sugar
1 cup milk
3 tablespoons cocoa
10 ice cream sticks
Directions
Place margarine, eggs, sugar, milk, and cocoa into a blender container.
Blend for 8 minutes until smooth and creamy.
Pour mixture into ice-cube trays, small cups, or ice-pop molds.
Insert ice cream sticks.
Freeze until solid.
Serve straight from the mold and enjoy!
