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Harmony Classic Briant is a clear apricot glaze for fruit tarts and desserts USAGE Combine 1 kg Harmony Classic Briant and 300-600g boiling water. Mix until homogeneous. Brush on cakes and breads while still hot. For fruit tarts, brush or pour when warm.
Packaging: Pail
Shelf Life: Minimum 9 months shelf life
Allergen Information: Produced ina a facility that also uses wheat, milk, eggs, tree nuts, sulfites, seasame and soy.
UPC Code: 608002040378
Applications: Apricot glaze for fruit tarts, danish pastries, puff pastries, etc.
Country of Origin:
USA
Item Number: D-1096
Harmony Classic Briant is a clear apricot glaze for fruit tarts and desserts USAGE Combine 1 kg Harmony Classic Briant and 300-600g boiling water. Mix until homogeneous. Brush on cakes and breads while still hot. For fruit tarts, brush or pour when warm.
Packaging: Pail
Shelf Life: Minimum 9 months shelf life
Allergen Information: Produced ina a facility that also uses wheat, milk, eggs, tree nuts, sulfites, seasame and soy.
UPC Code: 608002040378
Applications: Apricot glaze for fruit tarts, danish pastries, puff pastries, etc.
Country of Origin:
USA
Item Number: D-1096
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