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Peter's Chocolate

Caramel Loaf - 5 lb Block

Caramel Loaf - 5 lb Block

Peter's Chocolate Caramel Loaf - 5 lb Block A single 5 lb caramel block repackaged by Peter's Chocolate, with... Read more

Peter's Chocolate Caramel Loaf - 5 lb Block

A single 5 lb caramel block repackaged by Peter's Chocolate, with rich, buttery flavor and a smooth, velvety texture. Ideal for small-batch baking, confectionery, and dessert preparation.

Texture and Applications

Soft, pliable caramel for melting, spreading, and baking. Use in caramel bars, brownies, and layered cakes; as caramel centers for chocolates and bonbons; melted over cheesecakes, sundaes, and pies; or in sauces, glazes, frostings, and fillings.

Net pack weight: One 5 lb block, separate from shipping weight.

Country of Origin: USA

Item Number: D-1444-5LB

Storage and Shelf Life

Store in a cool, dry place between 60°F and 68°F. Shelf life: up to 12 months when stored properly. Keep packaging resealed to maintain freshness.

Frequently Asked Questions

Is the caramel ready to use? Yes, it is fully prepared and can be melted or used straight from the pack.

Can it be used for sauces and glazes? Yes, it melts smoothly for sauces, glazes, and fillings.

Need a full case? Shop Peter’s Chocolate Caramel Loaves - Case of 6 × 5 lb.

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Regular price $35.15
Regular price Sale price $35.15
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Peter's Chocolate Caramel Loaf - 5 lb Block

A single 5 lb caramel block repackaged by Peter's Chocolate, with rich, buttery flavor and a smooth, velvety texture. Ideal for small-batch baking, confectionery, and dessert preparation.

Texture and Applications

Soft, pliable caramel for melting, spreading, and baking. Use in caramel bars, brownies, and layered cakes; as caramel centers for chocolates and bonbons; melted over cheesecakes, sundaes, and pies; or in sauces, glazes, frostings, and fillings.

Net pack weight: One 5 lb block, separate from shipping weight.

Country of Origin: USA

Item Number: D-1444-5LB

Storage and Shelf Life

Store in a cool, dry place between 60°F and 68°F. Shelf life: up to 12 months when stored properly. Keep packaging resealed to maintain freshness.

Frequently Asked Questions

Is the caramel ready to use? Yes, it is fully prepared and can be melted or used straight from the pack.

Can it be used for sauces and glazes? Yes, it melts smoothly for sauces, glazes, and fillings.

Need a full case? Shop Peter’s Chocolate Caramel Loaves - Case of 6 × 5 lb.