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Bridor Bacon Egg Croissants 12 LB

Bridor Bacon Egg Croissants 12 LB

Bridor Bacon Egg Croissants 12 LB are available from Baker’s Authority in bulk and wholesale packaging for b... Read more

Bridor Bacon Egg Croissants 12 LB are available from Baker’s Authority in bulk and wholesale packaging for bakeries, cafes, restaurants, hotels, catering companies, commercial kitchens, and foodservice operations. These frozen bacon egg croissants are made for breakfast menus, cafe pastry cases, hotel service, grab-and-go programs, catering trays, and commercial foodservice use.


Bacon egg croissants are especially useful in bakery and foodservice production because they can be used for breakfast sandwiches, cafe counters, hotel breakfast service, catering setups, grab-and-go displays, and prepared breakfast programs. They help provide a convenient savory croissant option with dependable preparation and consistent serving portions.


The 45 EACH case format works well for bakery and foodservice teams that need a dependable frozen breakfast item for regular service, production planning, and customer-ready menu offerings.


Product Details

Bridor Bacon Egg Croissants 12 LB


SKU: D-4955


Weight: 12 LB


Pack Size: 45 EACH


Packaging: Case


Brand: Bridor


Frozen: Yes


Preparation and Performance

Bridor Bacon Egg Croissants provide a convenient frozen savory croissant option for bakery, cafe, restaurant, hotel, catering, and commercial kitchen applications. They are useful for operations that need consistent breakfast portions for heating, displaying, serving, and menu planning.


Because they are supplied in a 45-count frozen case, they are practical for production environments where freezer storage, portion control, regular service, and reliable breakfast supply are important.


Popular Uses

  • Breakfast menus
  • Cafe pastry cases
  • Hotel breakfast service
  • Grab-and-go breakfast programs
  • Catering trays
  • Breakfast sandwich programs
  • Coffee shop counters
  • Restaurant breakfast offerings
  • Prepared breakfast displays
  • Commercial kitchen prep
  • Foodservice breakfast programs

Bulk and Wholesale Supply

Bridor Bacon Egg Croissants 12 LB are available in bulk and wholesale packaging for bakeries and businesses that need a dependable frozen breakfast croissant product for regular foodservice use.


The 45 EACH case size works well for bakeries, cafes, restaurants, hotels, catering companies, commercial kitchens, and foodservice operations that use savory croissants frequently for breakfast service, cafe menus, catering, and grab-and-go programs.


Why Foodservice Teams Use Bacon Egg Croissants

Bacon egg croissants help foodservice teams offer a familiar savory breakfast item with convenient handling and consistent presentation. They are useful for operations that need frozen croissants that can support regular service without complicated preparation.


Because they can be used across many bakery, restaurant, cafe, and hospitality applications, bacon egg croissants are a practical frozen breakfast item for businesses serving cafe customers, hotel guests, catering clients, and foodservice guests.


Key Takeaways

  • Frozen bacon egg croissants for bakery and foodservice use
  • 45 EACH bulk case size
  • Total case weight of 12 LB
  • Popular for breakfast menus, cafe counters, catering trays, and grab-and-go programs
  • Available for bulk and wholesale foodservice supply
  • Useful for bakeries, cafes, hotels, restaurants, caterers, and commercial kitchens

Product Identifier

SKU: D-4955


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Bridor Bacon Egg Croissants 12 LB are available from Baker’s Authority in bulk and wholesale packaging for bakeries, cafes, restaurants, hotels, catering companies, commercial kitchens, and foodservice operations. These frozen bacon egg croissants are made for breakfast menus, cafe pastry cases, hotel service, grab-and-go programs, catering trays, and commercial foodservice use.


Bacon egg croissants are especially useful in bakery and foodservice production because they can be used for breakfast sandwiches, cafe counters, hotel breakfast service, catering setups, grab-and-go displays, and prepared breakfast programs. They help provide a convenient savory croissant option with dependable preparation and consistent serving portions.


The 45 EACH case format works well for bakery and foodservice teams that need a dependable frozen breakfast item for regular service, production planning, and customer-ready menu offerings.


Product Details

Bridor Bacon Egg Croissants 12 LB


SKU: D-4955


Weight: 12 LB


Pack Size: 45 EACH


Packaging: Case


Brand: Bridor


Frozen: Yes


Preparation and Performance

Bridor Bacon Egg Croissants provide a convenient frozen savory croissant option for bakery, cafe, restaurant, hotel, catering, and commercial kitchen applications. They are useful for operations that need consistent breakfast portions for heating, displaying, serving, and menu planning.


Because they are supplied in a 45-count frozen case, they are practical for production environments where freezer storage, portion control, regular service, and reliable breakfast supply are important.


Popular Uses

  • Breakfast menus
  • Cafe pastry cases
  • Hotel breakfast service
  • Grab-and-go breakfast programs
  • Catering trays
  • Breakfast sandwich programs
  • Coffee shop counters
  • Restaurant breakfast offerings
  • Prepared breakfast displays
  • Commercial kitchen prep
  • Foodservice breakfast programs

Bulk and Wholesale Supply

Bridor Bacon Egg Croissants 12 LB are available in bulk and wholesale packaging for bakeries and businesses that need a dependable frozen breakfast croissant product for regular foodservice use.


The 45 EACH case size works well for bakeries, cafes, restaurants, hotels, catering companies, commercial kitchens, and foodservice operations that use savory croissants frequently for breakfast service, cafe menus, catering, and grab-and-go programs.


Why Foodservice Teams Use Bacon Egg Croissants

Bacon egg croissants help foodservice teams offer a familiar savory breakfast item with convenient handling and consistent presentation. They are useful for operations that need frozen croissants that can support regular service without complicated preparation.


Because they can be used across many bakery, restaurant, cafe, and hospitality applications, bacon egg croissants are a practical frozen breakfast item for businesses serving cafe customers, hotel guests, catering clients, and foodservice guests.


Key Takeaways

  • Frozen bacon egg croissants for bakery and foodservice use
  • 45 EACH bulk case size
  • Total case weight of 12 LB
  • Popular for breakfast menus, cafe counters, catering trays, and grab-and-go programs
  • Available for bulk and wholesale foodservice supply
  • Useful for bakeries, cafes, hotels, restaurants, caterers, and commercial kitchens

Product Identifier

SKU: D-4955


Frequently Asked Questions

What are Bridor Bacon Egg Croissants used for?
Bridor bacon egg croissants are used for breakfast menus, cafe pastry cases, hotel service, grab-and-go programs, catering trays, and foodservice breakfast offerings.
Are these bacon egg croissants available in bulk?
Yes. This product is available in bulk and wholesale case packaging for bakeries, cafes, restaurants, hotels, caterers, and foodservice operations.
What is the pack size for this product?
The pack size is 45 EACH, with 45 bacon egg croissants per case.
Is this product frozen?
Yes. Bridor Bacon Egg Croissants are frozen.
Who typically uses bulk bacon egg croissants?
Bulk bacon egg croissants are commonly used by bakeries, cafes, hotels, restaurants, catering companies, commercial kitchens, and foodservice breakfast programs.