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BRIDOR

Bridor French Half Baguettine 18 LB

Bridor French Half Baguettine 18 LB

Bridor French Half Baguettine 18 LB is available from Baker’s Authority in bulk and wholesale frozen packagi... Read more

Bridor French Half Baguettine 18 LB is available from Baker’s Authority in bulk and wholesale frozen packaging for bakeries, cafes, restaurants, hotels, sandwich shops, catering companies, commercial kitchens, and foodservice operations. These French half baguettines are made for sandwiches, bread baskets, cafe menus, catering trays, side breads, bakery displays, prepared meals, and commercial foodservice service.


French half baguettines are especially useful in bakery and foodservice operations because they provide a practical frozen bread option for sandwich builds, plated meals, catering service, and grab-and-go programs. They can be used for lunch menus, deli sandwiches, soup pairings, bread service, event catering, hotel breakfast programs, and retail bakery displays.


The 32 PCS case format works well for bakery and foodservice teams that need a dependable frozen bread supply for daily service, batch preparation, cafe menus, catering orders, sandwich programs, and wholesale foodservice supply.


Product Details

Bridor French Half Baguettine 18 LB


SKU: D-4957


Weight: 18 LB


Pack Size: 32 PCS


Packaging: Case


Brand: Bridor


Frozen: Yes


Preparation and Performance

Bridor French Half Baguettines provide a practical frozen bread option for bakery, cafe, restaurant, hotel, catering, sandwich shop, and commercial kitchen applications. They are useful for operations that need ready bread pieces for sandwiches, sides, bread baskets, prepared meals, and customer-facing foodservice items.


Because they are supplied in a 32-piece frozen case, they are practical for production environments where steady supply, portion planning, and repeat service are important. The case format helps teams keep half baguettines available for sandwich assembly, bread service, catering preparation, and retail display items.


Popular Uses

  • Sandwiches
  • Deli builds
  • Cafe menus
  • Bread baskets
  • Soup and salad pairings
  • Catering trays
  • Hotel breakfast programs
  • Prepared meals
  • Grab-and-go items
  • Restaurant side bread
  • Retail bakery displays
  • Commercial foodservice service

Bulk and Wholesale Supply

Bridor French Half Baguettine 18 LB is available in bulk and wholesale frozen packaging for businesses that need a dependable bread product for regular bakery, cafe, restaurant, catering, hotel, sandwich, and foodservice use.


The 32 PCS case size works well for bakeries, cafes, restaurants, hotels, sandwich shops, catering companies, commercial kitchens, and foodservice operations that use French half baguettines for sandwiches, bread service, prepared meals, catering trays, and retail bakery items.


Why Foodservice Teams Use French Half Baguettines

French half baguettines help bakery and foodservice teams serve consistent bread portions for sandwiches, sides, and prepared meals. They are useful for operations that want a practical frozen bread product that can support daily service, catering production, and customer-ready menu items.


Because they can be used across bakery, cafe, restaurant, hotel, catering, and sandwich applications, Bridor French Half Baguettines are a practical frozen bread item for businesses preparing daily menus, bread baskets, sandwich programs, catering items, and wholesale foodservice products.


Key Takeaways

  • Bridor French half baguettines for bakery and foodservice use
  • 32 PCS frozen case format
  • Total case weight of 18 LB
  • Frozen product
  • Useful for sandwiches, bread baskets, cafe menus, catering trays, prepared meals, and side breads
  • Available for bulk and wholesale foodservice supply

Product Identifier

SKU: D-4957


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Bridor French Half Baguettine 18 LB is available from Baker’s Authority in bulk and wholesale frozen packaging for bakeries, cafes, restaurants, hotels, sandwich shops, catering companies, commercial kitchens, and foodservice operations. These French half baguettines are made for sandwiches, bread baskets, cafe menus, catering trays, side breads, bakery displays, prepared meals, and commercial foodservice service.


French half baguettines are especially useful in bakery and foodservice operations because they provide a practical frozen bread option for sandwich builds, plated meals, catering service, and grab-and-go programs. They can be used for lunch menus, deli sandwiches, soup pairings, bread service, event catering, hotel breakfast programs, and retail bakery displays.


The 32 PCS case format works well for bakery and foodservice teams that need a dependable frozen bread supply for daily service, batch preparation, cafe menus, catering orders, sandwich programs, and wholesale foodservice supply.


Product Details

Bridor French Half Baguettine 18 LB


SKU: D-4957


Weight: 18 LB


Pack Size: 32 PCS


Packaging: Case


Brand: Bridor


Frozen: Yes


Preparation and Performance

Bridor French Half Baguettines provide a practical frozen bread option for bakery, cafe, restaurant, hotel, catering, sandwich shop, and commercial kitchen applications. They are useful for operations that need ready bread pieces for sandwiches, sides, bread baskets, prepared meals, and customer-facing foodservice items.


Because they are supplied in a 32-piece frozen case, they are practical for production environments where steady supply, portion planning, and repeat service are important. The case format helps teams keep half baguettines available for sandwich assembly, bread service, catering preparation, and retail display items.


Popular Uses

  • Sandwiches
  • Deli builds
  • Cafe menus
  • Bread baskets
  • Soup and salad pairings
  • Catering trays
  • Hotel breakfast programs
  • Prepared meals
  • Grab-and-go items
  • Restaurant side bread
  • Retail bakery displays
  • Commercial foodservice service

Bulk and Wholesale Supply

Bridor French Half Baguettine 18 LB is available in bulk and wholesale frozen packaging for businesses that need a dependable bread product for regular bakery, cafe, restaurant, catering, hotel, sandwich, and foodservice use.


The 32 PCS case size works well for bakeries, cafes, restaurants, hotels, sandwich shops, catering companies, commercial kitchens, and foodservice operations that use French half baguettines for sandwiches, bread service, prepared meals, catering trays, and retail bakery items.


Why Foodservice Teams Use French Half Baguettines

French half baguettines help bakery and foodservice teams serve consistent bread portions for sandwiches, sides, and prepared meals. They are useful for operations that want a practical frozen bread product that can support daily service, catering production, and customer-ready menu items.


Because they can be used across bakery, cafe, restaurant, hotel, catering, and sandwich applications, Bridor French Half Baguettines are a practical frozen bread item for businesses preparing daily menus, bread baskets, sandwich programs, catering items, and wholesale foodservice products.


Key Takeaways

  • Bridor French half baguettines for bakery and foodservice use
  • 32 PCS frozen case format
  • Total case weight of 18 LB
  • Frozen product
  • Useful for sandwiches, bread baskets, cafe menus, catering trays, prepared meals, and side breads
  • Available for bulk and wholesale foodservice supply

Product Identifier

SKU: D-4957


Frequently Asked Questions

What are Bridor French Half Baguettines used for?
Bridor French Half Baguettines are used for sandwiches, bread baskets, cafe menus, catering trays, side breads, bakery displays, and foodservice meals.
Are these French half baguettines available in bulk?
Yes. This product is available in bulk frozen case packaging for bakeries, cafes, restaurants, caterers, hotels, and foodservice operations.
What is the pack size for this product?
The pack size is 32 PCS, supplied in one case.
Is this product frozen?
Yes. Bridor French Half Baguettines are frozen.
Who typically uses bulk French half baguettines?
Bulk French half baguettines are commonly used by bakeries, cafes, restaurants, hotels, caterers, sandwich shops, and commercial kitchens.