Cabot’s Butter 83 is our award-winning take on European style butter. An extended churning process raises the butterfat to 83%, creating a decadence you’ll notice in every creamy bite. Outstanding flavor for delicate baked goods, indulgent on a crusty baguette, and adds a creamy touch to any desert.

• 1lb. butter block
• Euro-style 83% butterfat
• 1st place winner at the U.S. Championship