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Peter's Chocolate

Cambra Bittersweet Chocolate Callets - 72% - DISCONTINUED

Cambra Bittersweet Chocolate Callets - 72% - DISCONTINUED

Peter's Bittersweet Chocolates Cambra is a bittersweet chocolate containing 72% cocoa solids blended with Eu... Read more

Peter's Bittersweet Chocolates Cambra is a bittersweet chocolate containing 72% cocoa solids blended with European-style low roast liquor. Cambra bittersweet chocolate callets is aged to produce a balanced, mellow flavor, and it is made with vanilla. Cambra bittersweet chocolate callets is often used in cookies, pastries, cakes, and chocolate products. Our Cambra bittersweet chocolate callets is available in bulk or wholesale.


Packaging: Box


Item Number: D-1341


Peter's Chocolate is a supplier of various types of chocolates used in the Food, Beverage and Nutrition industry. This company focuses on producing milk chocolate with whole milk crumbs for chocolatiers, chefs, bakers, ice cream manufacturers, and confectioners. They also offer many different product lines that include Cocoa Butter, Chocolate Liquors, Cocoa Powders, Ice Cream Coatings, and Baking Chunks.

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Regular price $126.63
Regular price Sale price $126.63
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Peter's Bittersweet Chocolates Cambra is a bittersweet chocolate containing 72% cocoa solids blended with European-style low roast liquor. Cambra bittersweet chocolate callets is aged to produce a balanced, mellow flavor, and it is made with vanilla. Cambra bittersweet chocolate callets is often used in cookies, pastries, cakes, and chocolate products. Our Cambra bittersweet chocolate callets is available in bulk or wholesale.


Packaging: Box


Item Number: D-1341


Peter's Chocolate is a supplier of various types of chocolates used in the Food, Beverage and Nutrition industry. This company focuses on producing milk chocolate with whole milk crumbs for chocolatiers, chefs, bakers, ice cream manufacturers, and confectioners. They also offer many different product lines that include Cocoa Butter, Chocolate Liquors, Cocoa Powders, Ice Cream Coatings, and Baking Chunks.