BRIDOR
Chocolate Avalanche 70 Units
Chocolate Avalanche 70 Units
Chocolate Avalanche 70 Units is available from Baker’s Authority in bulk and wholesale supply for bakeries, cafes, restaurants, hotels, catering businesses, commercial kitchens, pastry shops, and foodservice operations. This BRIDOR frozen pastry product is suited for breakfast service, pastry displays, grab-and-go programs, catering, and other commercial bakery applications.
Chocolate Avalanche is especially useful for foodservice operations that want a convenient frozen pastry option with chocolate appeal. It can be used for breakfast menus, cafe counters, bakery displays, hotel service, catered events, and other sweet pastry programs.
The 70-unit case works well for bakeries, cafes, hotels, restaurants, and foodservice businesses that need a dependable frozen pastry supply for regular baking, daily service, and high-volume production.
Product Details
Chocolate Avalanche 70 Units
Item Code: D-3356
Brand: BRIDOR
Unit of Measure: Case
Pack Size: 70 Units
Shipping Weight: 20 LB
Frozen: Yes
Use and Performance
Chocolate Avalanche 70 Units provides a convenient frozen pastry option for bakery, cafe, hotel, restaurant, catering, and commercial foodservice applications. It is suitable for regular pastry programs where a chocolate-focused product is needed for breakfast, snack, dessert, or display service.
The 70-unit case format is practical for businesses that need portioned frozen pastries for scheduled baking, morning service, cafe counters, catering orders, hotel breakfast programs, and other commercial bakery applications.
Popular Uses
- Breakfast service
- Bakery displays
- Cafe pastry cases
- Hotel breakfast programs
- Catering events
- Grab-and-go service
- Restaurant breakfast menus
- Sweet snack service
- Pastry assortments
- Commercial baking
- Convenience foodservice
- Frozen bakery programs
Bulk and Wholesale Supply
Chocolate Avalanche 70 Units is available in bulk and wholesale supply for bakeries, cafes, restaurants, hotels, catering businesses, commercial kitchens, pastry shops, and foodservice operations that need frozen pastries for regular service and production.
The 70-unit case is well suited for businesses serving chocolate pastries across breakfast menus, pastry displays, catering programs, cafe counters, hotel service, and other high-volume foodservice applications.
Why Foodservice Teams Use Frozen Pastries
Frozen pastries give bakery and foodservice teams a convenient way to support consistent pastry production while reducing preparation requirements. The portioned format helps businesses plan baking quantities around service needs and changing demand.
Because it works across bakery, cafe, hotel, restaurant, catering, and convenience applications, Chocolate Avalanche is a practical frozen pastry option for businesses managing daily breakfast and bakery service.
Key Takeaways
- Chocolate-focused frozen pastry product
- 70-unit case pack
- BRIDOR brand
- Unit of measure: Case
- Shipping weight: 20 LB
- Frozen product
- Useful for breakfast service, cafes, pastry displays, hotels, and catering
- Available for bulk and wholesale foodservice supply
Product Identifier
Item Code: D-3356
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Chocolate Avalanche 70 Units is available from Baker’s Authority in bulk and wholesale supply for bakeries, cafes, restaurants, hotels, catering businesses, commercial kitchens, pastry shops, and foodservice operations. This BRIDOR frozen pastry product is suited for breakfast service, pastry displays, grab-and-go programs, catering, and other commercial bakery applications.
Chocolate Avalanche is especially useful for foodservice operations that want a convenient frozen pastry option with chocolate appeal. It can be used for breakfast menus, cafe counters, bakery displays, hotel service, catered events, and other sweet pastry programs.
The 70-unit case works well for bakeries, cafes, hotels, restaurants, and foodservice businesses that need a dependable frozen pastry supply for regular baking, daily service, and high-volume production.
Product Details
Chocolate Avalanche 70 Units
Item Code: D-3356
Brand: BRIDOR
Unit of Measure: Case
Pack Size: 70 Units
Shipping Weight: 20 LB
Frozen: Yes
Use and Performance
Chocolate Avalanche 70 Units provides a convenient frozen pastry option for bakery, cafe, hotel, restaurant, catering, and commercial foodservice applications. It is suitable for regular pastry programs where a chocolate-focused product is needed for breakfast, snack, dessert, or display service.
The 70-unit case format is practical for businesses that need portioned frozen pastries for scheduled baking, morning service, cafe counters, catering orders, hotel breakfast programs, and other commercial bakery applications.
Popular Uses
- Breakfast service
- Bakery displays
- Cafe pastry cases
- Hotel breakfast programs
- Catering events
- Grab-and-go service
- Restaurant breakfast menus
- Sweet snack service
- Pastry assortments
- Commercial baking
- Convenience foodservice
- Frozen bakery programs
Bulk and Wholesale Supply
Chocolate Avalanche 70 Units is available in bulk and wholesale supply for bakeries, cafes, restaurants, hotels, catering businesses, commercial kitchens, pastry shops, and foodservice operations that need frozen pastries for regular service and production.
The 70-unit case is well suited for businesses serving chocolate pastries across breakfast menus, pastry displays, catering programs, cafe counters, hotel service, and other high-volume foodservice applications.
Why Foodservice Teams Use Frozen Pastries
Frozen pastries give bakery and foodservice teams a convenient way to support consistent pastry production while reducing preparation requirements. The portioned format helps businesses plan baking quantities around service needs and changing demand.
Because it works across bakery, cafe, hotel, restaurant, catering, and convenience applications, Chocolate Avalanche is a practical frozen pastry option for businesses managing daily breakfast and bakery service.
Key Takeaways
- Chocolate-focused frozen pastry product
- 70-unit case pack
- BRIDOR brand
- Unit of measure: Case
- Shipping weight: 20 LB
- Frozen product
- Useful for breakfast service, cafes, pastry displays, hotels, and catering
- Available for bulk and wholesale foodservice supply
Product Identifier
Item Code: D-3356