Bakers Authority
Flax Seed (Brown)- 50lbs.
Flax Seed (Brown)- 50lbs.
These whole brown flax seeds are packed with natural nutrients and offered in a 50 lb bulk bag for commercial kitchens, bakeries, and food producers. Known for their rich omega-3 content, dietary fiber, and protein, flax seeds are a popular ingredient in multigrain breads, cereals, smoothies, and snack bars. Use whole for texture or grind for improved digestion and nutrient absorption.
Features
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Whole brown flax seeds with a mild, nutty flavor
-
Excellent source of fiber, omega-3 fatty acids, and protein
-
Non-GMO and naturally gluten-free
-
Adds texture and nutrition to baked goods and mixes
-
Bulk 50 lb bag ideal for high-volume or manufacturing use
Perfect For
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Multigrain and artisan breads
-
Smoothie boosts and nutritional blends
-
Granola, bars, cereals, and health snacks
-
Food production, commissaries, and bakeries
Specifications
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Type: Whole brown flax seed
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Weight: 50 lbs
-
Packaging: Food-grade bulk bag
-
Storage: Cool, dry area in sealed container
-
Shelf Life: Up to 12 months when stored properly
Usage Tips
-
Use whole seeds for texture in breads and rolls
-
Grind for better nutrient absorption in smoothies or baking
-
Can be soaked to form a natural egg replacer in vegan recipes
-
Blend into cereals, toppings, or nutrition mixes
FAQs
Q: Are these flax seeds raw?
A: Yes, they are raw whole brown flax seeds—ready for grinding or cooking.
Q: Do I need to grind them to get the benefits?
A: Grinding improves nutrient absorption, especially for omega-3s.
Q: Are they organic?
A: These are conventional (non-organic). Check label for organic version availability.
Q: Can I store them long-term?
A: Yes, keep them in an airtight container in a cool, dark place or freeze for extended shelf life.
Country of Origin: USA
Item Number: D-2113
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These whole brown flax seeds are packed with natural nutrients and offered in a 50 lb bulk bag for commercial kitchens, bakeries, and food producers. Known for their rich omega-3 content, dietary fiber, and protein, flax seeds are a popular ingredient in multigrain breads, cereals, smoothies, and snack bars. Use whole for texture or grind for improved digestion and nutrient absorption.
Features
-
Whole brown flax seeds with a mild, nutty flavor
-
Excellent source of fiber, omega-3 fatty acids, and protein
-
Non-GMO and naturally gluten-free
-
Adds texture and nutrition to baked goods and mixes
-
Bulk 50 lb bag ideal for high-volume or manufacturing use
Perfect For
-
Multigrain and artisan breads
-
Smoothie boosts and nutritional blends
-
Granola, bars, cereals, and health snacks
-
Food production, commissaries, and bakeries
Specifications
-
Type: Whole brown flax seed
-
Weight: 50 lbs
-
Packaging: Food-grade bulk bag
-
Storage: Cool, dry area in sealed container
-
Shelf Life: Up to 12 months when stored properly
Usage Tips
-
Use whole seeds for texture in breads and rolls
-
Grind for better nutrient absorption in smoothies or baking
-
Can be soaked to form a natural egg replacer in vegan recipes
-
Blend into cereals, toppings, or nutrition mixes
FAQs
Q: Are these flax seeds raw?
A: Yes, they are raw whole brown flax seeds—ready for grinding or cooking.
Q: Do I need to grind them to get the benefits?
A: Grinding improves nutrient absorption, especially for omega-3s.
Q: Are they organic?
A: These are conventional (non-organic). Check label for organic version availability.
Q: Can I store them long-term?
A: Yes, keep them in an airtight container in a cool, dark place or freeze for extended shelf life.
Country of Origin: USA
Item Number: D-2113