Andros
Frozen Yellow Lemon Puree
Frozen Yellow Lemon Puree
Frozen Yellow Lemon Puree from Andros brings bright, fresh lemon flavor to professional kitchens in a ready to use form. This is a sweetened puree made with 90% fruit and lightly sweetened with beet sugar, with no artificial colors or flavors, so the natural lemon character stays vibrant. Available in bulk and wholesale quantities as a single 1 KG tub or a full case of 6 trays at 1 KG each, shipped frozen.
What It Is
This is a frozen yellow lemon puree produced by Andros for pastry, ice cream, and beverage professionals. It is part of the Andros sweetened 90% range, made with a minimum of 90% fruit and no more than 10% beet sugar. The small amount of sugar helps stabilize texture, balance acidity, and hold the fruit color and flavor over time without masking the natural lemon taste. The fruit is sourced from dedicated orchards and harvested at full ripeness, then it arrives frozen and ready to thaw and use. Bulk and wholesale ordering makes it a practical alternative to fresh fruit for high volume kitchens, saving prep time and delivering consistent results batch after batch.
Flavor and Texture
Yellow lemon puree has a vibrant, tangy citrus flavor with the clean acidity lemon is known for. The texture is smooth and light, easy to pour, blend, and measure. At a minimum 90% fruit with at most 10% sugar, the lemon stays sharp and forward rather than masked. Because the fruit is selected for its organoleptic qualities, the puree performs reliably across both simple and technical preparations.
Culinary Uses
Yellow lemon puree is a flexible citrus base across pastry, frozen desserts, and beverages. It is well suited to:
- Sorbets, ice creams, and granitas
- Mousses, creams, glazes, and gelified inserts
- Fruit pastes, macarons, and chocolate bonbons
- Tartlet fillings and entremet inserts
- Cocktails and other beverages
- Sauces and seasonings for sweet and savory plates
Its smooth, light consistency makes it equally at home in refreshing summer desserts and in precise pastry work where consistent fruit content matters.
Dietary Information
This puree is confirmed by the manufacturer to be Non-GMO and gluten-free, and it is suitable for vegan and vegetarian diets. It is also kosher. It is made without artificial flavors or colors.
Storage and Handling
Store frozen. Andros recommends thawing the product in its original sealed packaging at +2 to +4 degrees Celsius, then stirring the whole product before use. After thawing, keep it in its sealed packaging in the refrigerator for up to 5 days and do not refreeze. Thawing and storage after thawing are the user's responsibility.
Bulk and Wholesale Options
Available in bulk and wholesale as a single 1 KG tub or a full case of 6 trays at 1 KG each, shipped frozen. The stackable tub format supports space saving storage and easy transport, and quantity pricing is available for larger orders and production volume.
Brand
Produced by Andros, a fruit ingredient supplier whose professional range is used by pastry chefs, ice cream makers, and mixologists. Andros sources from dedicated orchards and processes fruit in fruit-rich regions to preserve natural flavor from farm to table.
Product Identifier
Item Number: D-61428
Key Takeaways
- Frozen yellow lemon puree by Andros
- Sweetened, minimum 90% fruit and at most 10% beet sugar, no artificial colors or flavors
- Bright, tangy lemon flavor with a smooth, light texture
- Non-GMO, gluten-free, kosher, and suitable for vegan and vegetarian diets
- Thaw sealed, stir before use, keep refrigerated up to 5 days, do not refreeze
- Single 1 KG tub or case of 6 trays at 1 KG each, frozen, bulk and wholesale
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Frozen Yellow Lemon Puree from Andros brings bright, fresh lemon flavor to professional kitchens in a ready to use form. This is a sweetened puree made with 90% fruit and lightly sweetened with beet sugar, with no artificial colors or flavors, so the natural lemon character stays vibrant. Available in bulk and wholesale quantities as a single 1 KG tub or a full case of 6 trays at 1 KG each, shipped frozen.
What It Is
This is a frozen yellow lemon puree produced by Andros for pastry, ice cream, and beverage professionals. It is part of the Andros sweetened 90% range, made with a minimum of 90% fruit and no more than 10% beet sugar. The small amount of sugar helps stabilize texture, balance acidity, and hold the fruit color and flavor over time without masking the natural lemon taste. The fruit is sourced from dedicated orchards and harvested at full ripeness, then it arrives frozen and ready to thaw and use. Bulk and wholesale ordering makes it a practical alternative to fresh fruit for high volume kitchens, saving prep time and delivering consistent results batch after batch.
Flavor and Texture
Yellow lemon puree has a vibrant, tangy citrus flavor with the clean acidity lemon is known for. The texture is smooth and light, easy to pour, blend, and measure. At a minimum 90% fruit with at most 10% sugar, the lemon stays sharp and forward rather than masked. Because the fruit is selected for its organoleptic qualities, the puree performs reliably across both simple and technical preparations.
Culinary Uses
Yellow lemon puree is a flexible citrus base across pastry, frozen desserts, and beverages. It is well suited to:
- Sorbets, ice creams, and granitas
- Mousses, creams, glazes, and gelified inserts
- Fruit pastes, macarons, and chocolate bonbons
- Tartlet fillings and entremet inserts
- Cocktails and other beverages
- Sauces and seasonings for sweet and savory plates
Its smooth, light consistency makes it equally at home in refreshing summer desserts and in precise pastry work where consistent fruit content matters.
Dietary Information
This puree is confirmed by the manufacturer to be Non-GMO and gluten-free, and it is suitable for vegan and vegetarian diets. It is also kosher. It is made without artificial flavors or colors.
Storage and Handling
Store frozen. Andros recommends thawing the product in its original sealed packaging at +2 to +4 degrees Celsius, then stirring the whole product before use. After thawing, keep it in its sealed packaging in the refrigerator for up to 5 days and do not refreeze. Thawing and storage after thawing are the user's responsibility.
Bulk and Wholesale Options
Available in bulk and wholesale as a single 1 KG tub or a full case of 6 trays at 1 KG each, shipped frozen. The stackable tub format supports space saving storage and easy transport, and quantity pricing is available for larger orders and production volume.
Brand
Produced by Andros, a fruit ingredient supplier whose professional range is used by pastry chefs, ice cream makers, and mixologists. Andros sources from dedicated orchards and processes fruit in fruit-rich regions to preserve natural flavor from farm to table.
Product Identifier
Item Number: D-61428
Key Takeaways
- Frozen yellow lemon puree by Andros
- Sweetened, minimum 90% fruit and at most 10% beet sugar, no artificial colors or flavors
- Bright, tangy lemon flavor with a smooth, light texture
- Non-GMO, gluten-free, kosher, and suitable for vegan and vegetarian diets
- Thaw sealed, stir before use, keep refrigerated up to 5 days, do not refreeze
- Single 1 KG tub or case of 6 trays at 1 KG each, frozen, bulk and wholesale