1. Home
  2. Bakers Authority
  3. BOVINE GELATIN 225 BLOOM 40 MESH - 4 to 6 WEEK LEAD TIME
Add to favorites
1 1

Bakers Authority

BOVINE GELATIN 225 BLOOM 40 MESH - 4 to 6 WEEK LEAD TIME

BOVINE GELATIN 225 BLOOM 40 MESH - 4 to 6 WEEK LEAD TIME

Product Characteristics or Behavior Our gelatin is a flavorless, colorless food ingredient commonly used as... Read more

Product Characteristics or Behavior

Our gelatin is a flavorless, colorless food ingredient commonly used as a gelling and thickening agent. It is widely used in desserts such as gummies, gelatin desserts, marshmallows, puddings, and ice cream. This clear, tasteless protein thickens and solidifies liquids, making it ideal for both baking and confectionery applications.

Gelatin powder dissolves easily and sets consistently, helping achieve the desired texture in candies, desserts, and treats without altering flavor or appearance. Because it is unflavored, it is a reliable ingredient for a wide range of sweet and culinary uses.

 

Product Details

Our unflavored gelatin powder is suitable for commercial kitchens, bakeries, and food manufacturers and is available in bulk or wholesale quantities.

 

Bulk Packaging

Gelatin Packaging: 50 lb Bag

Gelatin Bulk Pallet: 40 x 50 lb Bags

 

UPC Code

UPC Code: 797442317390

 

Item Number

Item Number: DSO-4749

 

Most companies don’t have the experience, product selection, or vendor contacts to claim they are the authoritative source for their industry. We have it all. We are the Baker’s Authority.

Read Less
$431.00
$431.00
Sale Sold out

SHOW BULK DISCOUNT

View full details

Product Characteristics or Behavior

Our gelatin is a flavorless, colorless food ingredient commonly used as a gelling and thickening agent. It is widely used in desserts such as gummies, gelatin desserts, marshmallows, puddings, and ice cream. This clear, tasteless protein thickens and solidifies liquids, making it ideal for both baking and confectionery applications.

Gelatin powder dissolves easily and sets consistently, helping achieve the desired texture in candies, desserts, and treats without altering flavor or appearance. Because it is unflavored, it is a reliable ingredient for a wide range of sweet and culinary uses.

 

Product Details

Our unflavored gelatin powder is suitable for commercial kitchens, bakeries, and food manufacturers and is available in bulk or wholesale quantities.

 

Bulk Packaging

Gelatin Packaging: 50 lb Bag

Gelatin Bulk Pallet: 40 x 50 lb Bags

 

UPC Code

UPC Code: 797442317390

 

Item Number

Item Number: DSO-4749

 

Most companies don’t have the experience, product selection, or vendor contacts to claim they are the authoritative source for their industry. We have it all. We are the Baker’s Authority.

Frequently Asked Questions

What is gelatin, and how is it used?
Gelatin is a colorless, flavorless protein used as a gelling and thickening agent in foods. It helps liquids solidify, making it essential for desserts like gummies, marshmallows, puddings, and jello.
How do I use gelatin powder in recipes?
Sprinkle the gelatin over cold water to bloom, then gently heat until dissolved. Once mixed into your recipe, it thickens as it cools, creating a smooth, stable gel.
What types of foods can I make with gelatin?
It’s perfect for candies, jellies, mousses, marshmallows, ice cream, and puddings. It can also be used in savory dishes like aspics or to clarify broths.
Does this gelatin have any flavor or color?
No. It’s completely unflavored and colorless, allowing it to blend seamlessly into sweet or savory recipes without altering taste or appearance.
Is gelatin available in bulk for commercial use?
Yes. It’s sold in 50 lb bulk bags and pallet quantities, making it ideal for bakeries, confectioners, and food manufacturers who need a reliable gelling agent for large scale production.