Ardent Mills
Hummer High Gluten Flour - 50 LB
Hummer High Gluten Flour - 50 LB
This is a high gluten spring wheat flour milled to provide exceptional absorption with excellent mixing and fermentation tolerance, made from hard red spring wheat.
Use for thin crust pizza, bagels, rolls. Our high gluten flour is ideal for baking breads, muffins, and other baked goods that require a chewy texture.
Product Characteristics or Behavior
High-gluten flours are able to absorb more liquid than all-purpose flour and are better to use for products that need more structure, like bread.
Culinary Uses
- Thin crust pizza
- Bagels
- Rolls
- Breads
- Muffins
- Cakes
- Cookies
Brand Product Description
Ardent Mills Premium High Gluten Flour is the not-so-secret ingredient to high-rising breads with crispy crusts and hearty interior textures.
Set apart by its superior dough strength, this flour also boasts a high fermentation tolerance alongside machinability and absorption.
The perfect choice for European crusty breads, hard rolls, kaiser rolls, or thin-crust pizza, Ardent Mills Premium High Gluten Flour is sure to exceed even the highest expectations.
Brand-Listed Applications
- Thin Crust Pizza
- Bagels
- Hard Rolls
- Kaiser Rolls
- Hearth Breads
- European Crusty Breads
Specifications
- Flour Protein: 13.7-14.3%
- Ash: 0.51 - 0.57, target of 0.54
- Moisture: 14.3% Max
Bulk, Quantity, and Packaging Options
Our bulk high gluten flour is ideal for baking delicious chewy bagels, pizza crust, cakes, cookies, and more. Our high gluten flour is available in bulk or wholesale.
Hummer High Gluten Flour Bulk Packaging: 50 lb
Item Number
Item #: D-0536
Couldn't load pickup availability
This is a high gluten spring wheat flour milled to provide exceptional absorption with excellent mixing and fermentation tolerance, made from hard red spring wheat.
Use for thin crust pizza, bagels, rolls. Our high gluten flour is ideal for baking breads, muffins, and other baked goods that require a chewy texture.
Product Characteristics or Behavior
High-gluten flours are able to absorb more liquid than all-purpose flour and are better to use for products that need more structure, like bread.
Culinary Uses
- Thin crust pizza
- Bagels
- Rolls
- Breads
- Muffins
- Cakes
- Cookies
Brand Product Description
Ardent Mills Premium High Gluten Flour is the not-so-secret ingredient to high-rising breads with crispy crusts and hearty interior textures.
Set apart by its superior dough strength, this flour also boasts a high fermentation tolerance alongside machinability and absorption.
The perfect choice for European crusty breads, hard rolls, kaiser rolls, or thin-crust pizza, Ardent Mills Premium High Gluten Flour is sure to exceed even the highest expectations.
Brand-Listed Applications
- Thin Crust Pizza
- Bagels
- Hard Rolls
- Kaiser Rolls
- Hearth Breads
- European Crusty Breads
Specifications
- Flour Protein: 13.7-14.3%
- Ash: 0.51 - 0.57, target of 0.54
- Moisture: 14.3% Max
Bulk, Quantity, and Packaging Options
Our bulk high gluten flour is ideal for baking delicious chewy bagels, pizza crust, cakes, cookies, and more. Our high gluten flour is available in bulk or wholesale.
Hummer High Gluten Flour Bulk Packaging: 50 lb
Item Number
Item #: D-0536
