Imported
Imported Sugar EFG 52 LB
Imported Sugar EFG 52 LB
Imported Sugar EFG is a bulk sugar product intended for bakeries, pastry kitchens, restaurants, caterers, food manufacturers, and other high-volume foodservice operations. Its versatile format makes it suitable for baking, sweetening, dessert preparation, and general commercial kitchen use. Baker's Authority offers it in a 50 lb bag with a 52 lb shipping weight.
What It Is
This is Imported Sugar EFG supplied in a 50 lb bag for professional bakery and foodservice applications. The large-format bag is designed for commercial kitchens and production environments that regularly use sugar in larger quantities.
Flavor and Texture
Imported Sugar EFG provides a clean, sweet flavor suitable for a wide range of bakery, dessert, beverage, and food preparation applications. Its granulated format makes it easy to measure, mix, dissolve, and incorporate into recipes.
Culinary Uses
Imported Sugar EFG can be used in a variety of bakery and foodservice applications:
- Cakes and cupcakes
- Cookies and pastries
- Breads and sweet doughs
- Icings and fillings
- Desserts and confectionery
- Beverages and syrups
- Commercial food production
The 50 lb bag is well suited to businesses that regularly use sugar in high-volume production.
Preparation
Measure the required amount and add according to the recipe or application. Sugar can be incorporated during mixing, dissolved into liquids, or used as a finishing ingredient depending on the product being prepared.
Storage and Handling
Store in a cool, dry location and protect the product from moisture, excessive heat, and strong odors. Keep the bag properly sealed or transfer the sugar to a suitable food-safe container after opening. This product does not require frozen storage.
Bulk and Wholesale Options
Sold in a 50 lb bag with a shipping weight of 52 lb. The bulk format is ideal for bakeries, pastry shops, restaurants, caterers, food manufacturers, and other commercial kitchens that regularly use sugar. Bulk and wholesale quantities are available through Baker's Authority.
Brand
This product is listed as Imported and is supplied for professional bakery, foodservice, and commercial food production use.
Product Identifier
Item Number: D-0139
Key Takeaways
- Imported Sugar EFG
- 50 lb bag
- Suitable for baking, sweetening, desserts, beverages, and food preparation
- Designed for professional bakery and foodservice use
- 52 lb shipping weight
- Not frozen
- Available for bulk and wholesale use
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Imported Sugar EFG is a bulk sugar product intended for bakeries, pastry kitchens, restaurants, caterers, food manufacturers, and other high-volume foodservice operations. Its versatile format makes it suitable for baking, sweetening, dessert preparation, and general commercial kitchen use. Baker's Authority offers it in a 50 lb bag with a 52 lb shipping weight.
What It Is
This is Imported Sugar EFG supplied in a 50 lb bag for professional bakery and foodservice applications. The large-format bag is designed for commercial kitchens and production environments that regularly use sugar in larger quantities.
Flavor and Texture
Imported Sugar EFG provides a clean, sweet flavor suitable for a wide range of bakery, dessert, beverage, and food preparation applications. Its granulated format makes it easy to measure, mix, dissolve, and incorporate into recipes.
Culinary Uses
Imported Sugar EFG can be used in a variety of bakery and foodservice applications:
- Cakes and cupcakes
- Cookies and pastries
- Breads and sweet doughs
- Icings and fillings
- Desserts and confectionery
- Beverages and syrups
- Commercial food production
The 50 lb bag is well suited to businesses that regularly use sugar in high-volume production.
Preparation
Measure the required amount and add according to the recipe or application. Sugar can be incorporated during mixing, dissolved into liquids, or used as a finishing ingredient depending on the product being prepared.
Storage and Handling
Store in a cool, dry location and protect the product from moisture, excessive heat, and strong odors. Keep the bag properly sealed or transfer the sugar to a suitable food-safe container after opening. This product does not require frozen storage.
Bulk and Wholesale Options
Sold in a 50 lb bag with a shipping weight of 52 lb. The bulk format is ideal for bakeries, pastry shops, restaurants, caterers, food manufacturers, and other commercial kitchens that regularly use sugar. Bulk and wholesale quantities are available through Baker's Authority.
Brand
This product is listed as Imported and is supplied for professional bakery, foodservice, and commercial food production use.
Product Identifier
Item Number: D-0139
Key Takeaways
- Imported Sugar EFG
- 50 lb bag
- Suitable for baking, sweetening, desserts, beverages, and food preparation
- Designed for professional bakery and foodservice use
- 52 lb shipping weight
- Not frozen
- Available for bulk and wholesale use
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