Burry
Burry Ready Crust Pastry 3" Tart Shell (Case of 72/1.22 oz)
Burry Ready Crust Pastry 3" Tart Shell (Case of 72/1.22 oz)
Burry Ready Crust Pastry Tart Shells offer a convenient, consistent solution for high-volume dessert or appetizer production. These 3-inch shells are pre-baked and made with a rich, buttery pastry dough that provides a crisp texture and neutral flavor—perfect for both sweet and savory fillings. With 72 tart shells per case, they’re ideal for catering, bakery service, and food prep operations.
Features
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3" diameter pre-baked pastry tart shells
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Buttery, crisp crust with light golden color
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Ready to fill—no baking required
-
Suitable for cold or baked fillings
-
Case of 72 tarts, 1.22 oz each
Perfect For
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Mini fruit tarts, custards, mousse, or ganache
-
Cheesecake bites and pastry cream desserts
-
Savory hors d’oeuvres and quiche-style fillings
-
Buffet service, banquets, and retail bakery displays
Specifications
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Brand: Burry
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Product Type: Ready-made tart shells
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Size: 3 inches in diameter
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Weight: 1.22 oz per shell
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Quantity: 72 tart shells per case
-
Storage: Ambient storage; refrigerate after filling
-
Shelf Life: Typically 3–6 months unopened in dry storage
Usage Tips
-
Fill with sweet or savory ingredients just before service
-
Use with fresh fruit and glaze for elegant presentations
-
For added texture, lightly re-crisp in oven before filling
-
Store filled tarts chilled depending on your recipe
FAQs
Q: Are these tart shells fully baked?
A: Yes, they are pre-baked and ready to use out of the package.
Q: Can I bake them again with filling?
A: Yes, they can be lightly baked or chilled, depending on your recipe.
Q: Are they sweet or neutral?
A: These have a buttery, slightly sweet neutral profile suitable for both sweet and savory uses.
Q: Can I freeze them?
A: Yes, they can be frozen if needed; thaw before filling for best texture.
CONTAINS: Soybeans or Soybean Derivatives, Wheat or Wheat Derivatives
MAY CONTAIN: Treenuts or Treenut Derivatives
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Burry Ready Crust Pastry Tart Shells offer a convenient, consistent solution for high-volume dessert or appetizer production. These 3-inch shells are pre-baked and made with a rich, buttery pastry dough that provides a crisp texture and neutral flavor—perfect for both sweet and savory fillings. With 72 tart shells per case, they’re ideal for catering, bakery service, and food prep operations.
Features
-
3" diameter pre-baked pastry tart shells
-
Buttery, crisp crust with light golden color
-
Ready to fill—no baking required
-
Suitable for cold or baked fillings
-
Case of 72 tarts, 1.22 oz each
Perfect For
-
Mini fruit tarts, custards, mousse, or ganache
-
Cheesecake bites and pastry cream desserts
-
Savory hors d’oeuvres and quiche-style fillings
-
Buffet service, banquets, and retail bakery displays
Specifications
-
Brand: Burry
-
Product Type: Ready-made tart shells
-
Size: 3 inches in diameter
-
Weight: 1.22 oz per shell
-
Quantity: 72 tart shells per case
-
Storage: Ambient storage; refrigerate after filling
-
Shelf Life: Typically 3–6 months unopened in dry storage
Usage Tips
-
Fill with sweet or savory ingredients just before service
-
Use with fresh fruit and glaze for elegant presentations
-
For added texture, lightly re-crisp in oven before filling
-
Store filled tarts chilled depending on your recipe
FAQs
Q: Are these tart shells fully baked?
A: Yes, they are pre-baked and ready to use out of the package.
Q: Can I bake them again with filling?
A: Yes, they can be lightly baked or chilled, depending on your recipe.
Q: Are they sweet or neutral?
A: These have a buttery, slightly sweet neutral profile suitable for both sweet and savory uses.
Q: Can I freeze them?
A: Yes, they can be frozen if needed; thaw before filling for best texture.
CONTAINS: Soybeans or Soybean Derivatives, Wheat or Wheat Derivatives
MAY CONTAIN: Treenuts or Treenut Derivatives