Lemon Poppy Seed Muffin Batter
Lemon Poppy Seed Muffin Batter
Packaging: 18 lb Pail
Allergen Information: Contains wheat and egg ingredients.
Preparation Instructions: Thaw in cooler or refrigerator until soft (approximately 24-36 hours). Deposit (using a scoop) muffin batter into paper lined or greased muffin pan. Top as desired using sugar, nuts, etc.
Country of Origin:
USA
Item Number: D-5723
Packaging: 18 lb Pail
Allergen Information: Contains wheat and egg ingredients.
Preparation Instructions: Thaw in cooler or refrigerator until soft (approximately 24-36 hours). Deposit (using a scoop) muffin batter into paper lined or greased muffin pan. Top as desired using sugar, nuts, etc.
Country of Origin:
USA
Item Number: D-5723