Land O'Lakes

Nonfat Dry Milk Powder

Our nonfat dry milk powder is available in bulk for bakeries or for individuals. Since 1917, Baker's Authority has been distributing over 6,000 commercial and home bakery products.

 

Nonfat dry milk powder is derived from pasteurized skim milk for use in low, medium, or high-heat applications. It is essential for good loaf volume in bread. Low-heat nonfat dry milk is important for optimizing sensory properties in dairy foods and beverages.  Land O' Lakes Nonfat Dry Milk Powder is perfect for both drinking and baking.

 

Nonfat dry milk powder Packaging: Bag

Nonfat dry milk powder Pallet: 50 - 55 lb Bags

Nonfat dry milk powder Mixing Instructions:  1 1/3 cups of milk powder to 3 3/4 cups of cold water
Nonfat dry milk powder Storage Instructions: Shelf life of 12 months if kept in a cool dry place at less than 68 degrees Fahrenheit and less than 65% humidity.

Nonfat dry milk powder Item Number: D-4703-55LB

Nonfat dry milk powder Country of Origin: USA
  • Grade A - pasteurized dry nonfat milk powder
  • DIRECTIONS: Mix 4.5 cups powder plus 3.75 quarts of water to makes 1-gallon liquid milk. YIELD: Makes 47 Gallons of Milk
  • Nonfat whole milk powder can be used as an ingredient in dry blends or reconstituted for use as liquid milk. Whole milk powder is great for use in confections, baked goods, or as a nutrient supplement.
  • Great value 55 lb bulk bag: 3-ply kraft poly-lined heat sealed bag
  • Can be stored at room temperature with long shelf life.

Kosher Certification


Choose Weight
$10.00
Our nonfat dry milk powder is available in bulk for bakeries or for individuals. Since 1917, Baker's Authority has been distributing over 6,000 commercial and home bakery products.

 

Nonfat dry milk powder is derived from pasteurized skim milk for use in low, medium, or high-heat applications. It is essential for good loaf volume in bread. Low-heat nonfat dry milk is important for optimizing sensory properties in dairy foods and beverages.  Land O' Lakes Nonfat Dry Milk Powder is perfect for both drinking and baking.

 

Nonfat dry milk powder Packaging: Bag

Nonfat dry milk powder Pallet: 50 - 55 lb Bags

Nonfat dry milk powder Mixing Instructions:  1 1/3 cups of milk powder to 3 3/4 cups of cold water
Nonfat dry milk powder Storage Instructions: Shelf life of 12 months if kept in a cool dry place at less than 68 degrees Fahrenheit and less than 65% humidity.

Nonfat dry milk powder Item Number: D-4703-55LB

Nonfat dry milk powder Country of Origin: USA
  • Grade A - pasteurized dry nonfat milk powder
  • DIRECTIONS: Mix 4.5 cups powder plus 3.75 quarts of water to makes 1-gallon liquid milk. YIELD: Makes 47 Gallons of Milk
  • Nonfat whole milk powder can be used as an ingredient in dry blends or reconstituted for use as liquid milk. Whole milk powder is great for use in confections, baked goods, or as a nutrient supplement.
  • Great value 55 lb bulk bag: 3-ply kraft poly-lined heat sealed bag
  • Can be stored at room temperature with long shelf life.

Kosher Certification


Our nonfat dry milk powder is available in bulk for bakeries or for individuals. Since 1917, Baker's Authority has been distributing over 6,000 commercial and home bakery products.

 

Nonfat dry milk powder is derived from pasteurized skim milk for use in low, medium, or high-heat applications. It is essential for good loaf volume in bread. Low-heat nonfat dry milk is important for optimizing sensory properties in dairy foods and beverages.  Land O' Lakes Nonfat Dry Milk Powder is perfect for both drinking and baking.

 

Nonfat dry milk powder Packaging: Bag

Nonfat dry milk powder Pallet: 50 - 55 lb Bags

Nonfat dry milk powder Mixing Instructions:  1 1/3 cups of milk powder to 3 3/4 cups of cold water
Nonfat dry milk powder Storage Instructions: Shelf life of 12 months if kept in a cool dry place at less than 68 degrees Fahrenheit and less than 65% humidity.

Nonfat dry milk powder Item Number: D-4703-55LB

Nonfat dry milk powder Country of Origin: USA
  • Grade A - pasteurized dry nonfat milk powder
  • DIRECTIONS: Mix 4.5 cups powder plus 3.75 quarts of water to makes 1-gallon liquid milk. YIELD: Makes 47 Gallons of Milk
  • Nonfat whole milk powder can be used as an ingredient in dry blends or reconstituted for use as liquid milk. Whole milk powder is great for use in confections, baked goods, or as a nutrient supplement.
  • Great value 55 lb bulk bag: 3-ply kraft poly-lined heat sealed bag
  • Can be stored at room temperature with long shelf life.

Kosher Certification


Our nonfat dry milk powder is available in bulk for bakeries or for individuals. Since 1917, Baker's Authority has been distributing over 6,000 commercial and home bakery products.

 

Nonfat dry milk powder is derived from pasteurized skim milk for use in low, medium, or high-heat applications. It is essential for good loaf volume in bread. Low-heat nonfat dry milk is important for optimizing sensory properties in dairy foods and beverages.  Land O' Lakes Nonfat Dry Milk Powder is perfect for both drinking and baking.

 

Nonfat dry milk powder Packaging: Bag

Nonfat dry milk powder Pallet: 50 - 55 lb Bags

Nonfat dry milk powder Mixing Instructions:  1 1/3 cups of milk powder to 3 3/4 cups of cold water
Nonfat dry milk powder Storage Instructions: Shelf life of 12 months if kept in a cool dry place at less than 68 degrees Fahrenheit and less than 65% humidity.

Nonfat dry milk powder Item Number: D-4703-55LB

Nonfat dry milk powder Country of Origin: USA
  • Grade A - pasteurized dry nonfat milk powder
  • DIRECTIONS: Mix 4.5 cups powder plus 3.75 quarts of water to makes 1-gallon liquid milk. YIELD: Makes 47 Gallons of Milk
  • Nonfat whole milk powder can be used as an ingredient in dry blends or reconstituted for use as liquid milk. Whole milk powder is great for use in confections, baked goods, or as a nutrient supplement.
  • Great value 55 lb bulk bag: 3-ply kraft poly-lined heat sealed bag
  • Can be stored at room temperature with long shelf life.

Kosher Certification


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RF
05/02/2020
Ruth F.
United States United States
Great tasting milk!

This is a very sweet tasting powdered milk which makes everything (plain milk, sauces, oatmeal, soups, hot chocolate) taste creamy sweet. It is best to stir/dissolve it in a very small amount of cold water first, then slowly stir in the rest of the water. When ordering be sure to check quantity to make sure you order the 55 lb big since it defaults to a 1 lb bag. ‘