PastryStar
PastryStar Chocolate Molten Cake Base 10lbs.
PastryStar Chocolate Molten Cake Base 10lbs.
PastryStar Chocolate Molten Cake Base is an all-natural powder base cake mix that produces a decadent, rich chocolate cake with a molten center. PastryStar all-natural powder blend molten lava cake is the perfect addition to any dessert menu. Cost effective and easy-to-use, this powder mix whips up a deliciously rich chocolate molten lava cake that looks and tastes like it was made from scratch, all in under ten minutes. Made with no artificial flavors, no artificial colors, and no artificial preservatives, this cake base can be reconstituted by adding whole milk and butter. Strong enough to stand beautifully on its own or elevate it by serving with fruit or any of our delicious natural sauces. Enjoy bulk PastryStar Chocolate Molten Cake Base at wholesale pricing.
Packaging: Case 2/5lbs
Instructions:
Chocolate Volcano Cake Base.............454 g.
Melted Butter......................................100 g.
Whole Milk...................................................200g.
Combine Butter and Milk in a saucepan and bring to a Boil. Pour mixture over powder in a mixing boil, stirring gently until smooth. Spay molds. Bake 6-8 min at 350F. baking time will vary with by oven.
Allergen Information: Contains Wheat, Eggs, and Soy
Ingredients: Sugar, Semi-sweet Chocolate (sugar, unsweetened chocolate, dextrose, cocoa butter, soy lecithin, vanilla bean extract), wheat flour, eggs, eggs yolks, cocoa powder, fat reduced cocoa powder.
Shelf Life:
Cool, Dry: 12 Months
Item Number: PS00278
Couldn't load pickup availability
PastryStar Chocolate Molten Cake Base is an all-natural powder base cake mix that produces a decadent, rich chocolate cake with a molten center. PastryStar all-natural powder blend molten lava cake is the perfect addition to any dessert menu. Cost effective and easy-to-use, this powder mix whips up a deliciously rich chocolate molten lava cake that looks and tastes like it was made from scratch, all in under ten minutes. Made with no artificial flavors, no artificial colors, and no artificial preservatives, this cake base can be reconstituted by adding whole milk and butter. Strong enough to stand beautifully on its own or elevate it by serving with fruit or any of our delicious natural sauces. Enjoy bulk PastryStar Chocolate Molten Cake Base at wholesale pricing.
Packaging: Case 2/5lbs
Instructions:
Chocolate Volcano Cake Base.............454 g.
Melted Butter......................................100 g.
Whole Milk...................................................200g.
Combine Butter and Milk in a saucepan and bring to a Boil. Pour mixture over powder in a mixing boil, stirring gently until smooth. Spay molds. Bake 6-8 min at 350F. baking time will vary with by oven.
Allergen Information: Contains Wheat, Eggs, and Soy
Ingredients: Sugar, Semi-sweet Chocolate (sugar, unsweetened chocolate, dextrose, cocoa butter, soy lecithin, vanilla bean extract), wheat flour, eggs, eggs yolks, cocoa powder, fat reduced cocoa powder.
Shelf Life:
Cool, Dry: 12 Months
Item Number: PS00278
