Rich's Filled Apricot Shortbread Cookie Dough 90/1.5oz

Rich’s Filled Apricot Shortbread Cookie Dough delivers the convenience of a ready-to-bake, fruit-filled treat with the rich flavor of buttery shortbread and sweet apricot filling. Each portioned piece bakes into a soft, golden cookie with a jammy center, perfect for bakeries, cafés, and foodservice operators needing consistency and speed.

Features
• Buttery shortbread dough with apricot fruit filling
• Pre-portioned into 1.5 oz units – 90 per case
• Freezer-to-oven for convenience and consistency
• Fruit filling remains stable and flavorful after baking
• Excellent for grab-and-go programs or plated desserts

Perfect For
• In-store and wholesale bakeries
• Coffee shops and dessert displays
• Catering trays and boxed treats
• Holiday or seasonal fruit cookie assortments

Specifications
• Pack Size: 90 × 1.5 oz cookies
• Net Weight: 8.44 lbs per case
• Storage: Keep frozen at 0°F or below
• Shelf Life: 12 months
• Allergen Info: Contains wheat, eggs, milk, and soy – verify on label

Usage Tips
• Bake directly from frozen on parchment-lined trays
• Cool fully before packaging or displaying
• Serve warm for a soft center or cool for a chewy bite
• Dust with powdered sugar for a bakery-style finish

FAQs
Q: Can I thaw before baking?
A: No need—bake directly from frozen for best results.
Q: Is the apricot filling real fruit?
A: Yes, the filling includes real apricot purée for flavor and texture.
Q: Are the cookies uniform in size?
A: Yes, they are machine-portioned for consistent baking and presentation.
Q: Can I refreeze after baking?
A: It’s not recommended—serve fresh or store baked cookies in an airtight container.