Bakers Authority
Slivered Almonds - Blanched 25lbs
Slivered Almonds - Blanched 25lbs
Slivered Almonds – Blanched 25lbs are finely cut, skin-free almonds ideal for baking, garnishing, or mixing into recipes. Uniformly sliced into slim slivers, these almonds add crunch, protein, and a clean almond flavor to sweet and savory dishes. Packaged in a 25lb bulk case, they’re perfect for bakeries, food manufacturers, and foodservice kitchens.
Features
• Skinless, blanched almonds cut into uniform slivers
• Mild flavor and crunchy texture
• Ready to use—no chopping required
• Rich in protein, healthy fats, and fiber
• Packed for commercial or bulk use
Perfect For
• Topping baked goods, oatmeal, and yogurt
• Mixing into granola, cereal, and trail mixes
• Adding crunch to salads and savory dishes
• Incorporating into batters, doughs, and cookies
Specifications
• Format: Blanched, slivered almonds
• Pack Size: 25lb bulk case
• Ingredients: Almonds
• Storage: Store in a cool, dry place; reseal after opening
• Shelf Life: 12–18 months when properly stored
• Allergen Info: Contains tree nuts (almonds)
Usage Tips
• Toast lightly for added flavor and crunch
• Sprinkle over salads or sautéed vegetables
• Fold into cookie dough, muffins, or bars
• Use as a decorative topping on cakes and pastries
FAQs
Q: Are these almonds raw or roasted?
A: They are raw but blanched—great for toasting or baking.
Q: Do they contain skins?
A: No, they are fully blanched and skin-free.
Q: Are they salted?
A: No, these almonds are unsalted and unseasoned.
Q: Can I use them in gluten-free recipes?
A: Yes, almonds are naturally gluten-free—check label for facility cross-contact.
Q: How should I store them after opening?
A: Store in an airtight container in a cool, dry place or refrigerate for longer shelf life.
Country of Origin: USA
Item Number: D-1980
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Slivered Almonds – Blanched 25lbs are finely cut, skin-free almonds ideal for baking, garnishing, or mixing into recipes. Uniformly sliced into slim slivers, these almonds add crunch, protein, and a clean almond flavor to sweet and savory dishes. Packaged in a 25lb bulk case, they’re perfect for bakeries, food manufacturers, and foodservice kitchens.
Features
• Skinless, blanched almonds cut into uniform slivers
• Mild flavor and crunchy texture
• Ready to use—no chopping required
• Rich in protein, healthy fats, and fiber
• Packed for commercial or bulk use
Perfect For
• Topping baked goods, oatmeal, and yogurt
• Mixing into granola, cereal, and trail mixes
• Adding crunch to salads and savory dishes
• Incorporating into batters, doughs, and cookies
Specifications
• Format: Blanched, slivered almonds
• Pack Size: 25lb bulk case
• Ingredients: Almonds
• Storage: Store in a cool, dry place; reseal after opening
• Shelf Life: 12–18 months when properly stored
• Allergen Info: Contains tree nuts (almonds)
Usage Tips
• Toast lightly for added flavor and crunch
• Sprinkle over salads or sautéed vegetables
• Fold into cookie dough, muffins, or bars
• Use as a decorative topping on cakes and pastries
FAQs
Q: Are these almonds raw or roasted?
A: They are raw but blanched—great for toasting or baking.
Q: Do they contain skins?
A: No, they are fully blanched and skin-free.
Q: Are they salted?
A: No, these almonds are unsalted and unseasoned.
Q: Can I use them in gluten-free recipes?
A: Yes, almonds are naturally gluten-free—check label for facility cross-contact.
Q: How should I store them after opening?
A: Store in an airtight container in a cool, dry place or refrigerate for longer shelf life.
Country of Origin: USA
Item Number: D-1980