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GUTTENPLAN’S
Small Rye No Seeds Bread 24/19OZ.
Small Rye No Seeds Bread 24/19OZ.
Small Rye Bread No Seeds – 24/19oz delivers classic rye flavor in a compact, seedless format ideal for deli... Read more
Small Rye Bread No Seeds – 24/19oz delivers classic rye flavor in a compact, seedless format ideal for delis, cafés, and commercial kitchens. Each 19oz loaf is soft yet hearty, perfect for slicing and serving with sandwiches, toast, or grilled dishes. Packed in a 24-count case for bulk foodservice use.
Features
• Traditional rye bread without caraway seeds
• Soft texture with a dense, flavorful crumb
• Pre-baked and ready to slice or serve
• Versatile for hot or cold applications
• Conveniently bulk-packed for commercial use
• Traditional rye bread without caraway seeds
• Soft texture with a dense, flavorful crumb
• Pre-baked and ready to slice or serve
• Versatile for hot or cold applications
• Conveniently bulk-packed for commercial use
Perfect For
• Deli sandwiches, melts, and paninis
• Breakfast toast or avocado toast base
• Table bread in restaurants or catering trays
• Retail bakery shelves and institutional dining
• Deli sandwiches, melts, and paninis
• Breakfast toast or avocado toast base
• Table bread in restaurants or catering trays
• Retail bakery shelves and institutional dining
Specifications
• Format: Pre-baked small rye loaves
• Size: 19oz per loaf
• Pack Size: 24 loaves per case
• Storage: Store frozen or refrigerated; thaw before use
• Shelf Life: Varies—check label (usually 7–10 days thawed)
• Allergen Info: Contains wheat; confirm label for additional allergens
• Format: Pre-baked small rye loaves
• Size: 19oz per loaf
• Pack Size: 24 loaves per case
• Storage: Store frozen or refrigerated; thaw before use
• Shelf Life: Varies—check label (usually 7–10 days thawed)
• Allergen Info: Contains wheat; confirm label for additional allergens
Usage Tips
• Thaw overnight in refrigeration for best texture
• Slice thin for sandwiches or thick for toast
• Reheat or toast to refresh after thawing
• Wrap unused loaves tightly to retain moisture
• Thaw overnight in refrigeration for best texture
• Slice thin for sandwiches or thick for toast
• Reheat or toast to refresh after thawing
• Wrap unused loaves tightly to retain moisture
Country of Origin - USA
Item Number: D-4682
Regular price
$72.38
Regular price
Sale price
$72.38
Unit price
per
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Small Rye Bread No Seeds – 24/19oz delivers classic rye flavor in a compact, seedless format ideal for delis, cafés, and commercial kitchens. Each 19oz loaf is soft yet hearty, perfect for slicing and serving with sandwiches, toast, or grilled dishes. Packed in a 24-count case for bulk foodservice use.
Features
• Traditional rye bread without caraway seeds
• Soft texture with a dense, flavorful crumb
• Pre-baked and ready to slice or serve
• Versatile for hot or cold applications
• Conveniently bulk-packed for commercial use
• Traditional rye bread without caraway seeds
• Soft texture with a dense, flavorful crumb
• Pre-baked and ready to slice or serve
• Versatile for hot or cold applications
• Conveniently bulk-packed for commercial use
Perfect For
• Deli sandwiches, melts, and paninis
• Breakfast toast or avocado toast base
• Table bread in restaurants or catering trays
• Retail bakery shelves and institutional dining
• Deli sandwiches, melts, and paninis
• Breakfast toast or avocado toast base
• Table bread in restaurants or catering trays
• Retail bakery shelves and institutional dining
Specifications
• Format: Pre-baked small rye loaves
• Size: 19oz per loaf
• Pack Size: 24 loaves per case
• Storage: Store frozen or refrigerated; thaw before use
• Shelf Life: Varies—check label (usually 7–10 days thawed)
• Allergen Info: Contains wheat; confirm label for additional allergens
• Format: Pre-baked small rye loaves
• Size: 19oz per loaf
• Pack Size: 24 loaves per case
• Storage: Store frozen or refrigerated; thaw before use
• Shelf Life: Varies—check label (usually 7–10 days thawed)
• Allergen Info: Contains wheat; confirm label for additional allergens
Usage Tips
• Thaw overnight in refrigeration for best texture
• Slice thin for sandwiches or thick for toast
• Reheat or toast to refresh after thawing
• Wrap unused loaves tightly to retain moisture
• Thaw overnight in refrigeration for best texture
• Slice thin for sandwiches or thick for toast
• Reheat or toast to refresh after thawing
• Wrap unused loaves tightly to retain moisture
Country of Origin - USA
Item Number: D-4682
Frequently Asked Questions
Are these loaves fully baked?
Yes, they're pre-baked, just thaw, slice, and serve.
Do they contain seeds?
No, this variety is completely seedless.
Can I freeze them after opening?
Yes, rewrap tightly and freeze unused portions.
Are the loaves sliced?
No, loaves are whole and ready for custom slicing.
How long do they last after thawing?
Typically 7–10 days refrigerated, check packaging for details.