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Custom Collagen

Unflavored Bovine Gelatin (100 Bloom, 30 Mesh) - 50 lb

Unflavored Bovine Gelatin (100 Bloom, 30 Mesh) - 50 lb

Custom Collagen Unflavored Bovine Gelatin is a very soft, light set gelling and thickening agent made from... Read more

Custom Collagen Unflavored Bovine Gelatin is a very soft, light set gelling and thickening agent made from beef collagen, supplied unflavored so it sets and stabilizes without affecting taste. This is the 100 bloom, 30 mesh grade in a 50 lb bulk and wholesale format, the lowest gel strength in the range with a coarser grind suited to large batch production.


Gelatin at this strength is used to add gentle body, smoothness, and a very soft set to creams, fillings, sauces, and cold preparations rather than to build firm, shaped gels. It melts near body temperature for a clean release on the palate and resets on cooling, making it a dependable texturizer in commercial food production.


What This Product Is

This is a pure, unflavored bovine (beef source) gelatin in powder form. Gelatin is the protein produced when collagen is broken down, and once dissolved in warm liquid and cooled it forms a clear, thermoreversible gel. With no flavor, color, or aroma of its own, it sets and thickens without changing the taste you are building.


What 100 Bloom Means For You

Bloom measures gel strength, and at 100 this is the lowest bloom grade in the range, giving a very soft, light set. It is used where the aim is gentle body, smoothness, and a tender hold rather than a firm gel, making it suited to light creams, soft fillings, and adding a silky quality to preparations.


What 30 Mesh Means For You

Mesh describes particle size, and at 30 mesh this is a coarser grind that hydrates in a controlled way and resists clumping when it meets liquid. That makes it easy to bloom and disperse in larger batches, and it is offered alongside a finer 40 mesh version so you can match the grind to your equipment.


Common Uses

  • Light creams and soft fillings
  • Adding body and smoothness to sauces
  • Very soft set desserts
  • Stabilizing whipped and aerated preparations
  • Cold preparations needing a silky texture
  • Applications where a firm gel is not wanted

Why Buyers Choose It

At 100 bloom this grade is chosen for the softest, lightest textures, where only gentle body and smoothness are needed rather than a firm set. The neutral unflavored profile works across sweet and savory applications, the coarse 30 mesh blooms cleanly at volume, and as a beef source gelatin it suits operations that need a non porcine option.


Bulk and Wholesale Format

This grade ships in a 50 lb bulk format priced for wholesale buyers, suited to manufacturers, confectioners, and high volume kitchens rather than retail needs. Quantity pricing is available for larger wholesale orders.


Halal Availability

A halal version of this bovine gelatin is available and can be requested as a separate option from the standard wholesale SKU.


Key Takeaways

  • Pure, unflavored beef source gelatin for gelling and thickening
  • Lowest 100 bloom for a very soft, light set
  • Coarser 30 mesh grind that blooms cleanly at volume
  • Ideal for light creams, smooth sauces, and very soft sets
  • Neutral flavor for sweet and savory applications
  • 50 lb bulk and wholesale format with quantity pricing
  • Halal version available

Product Identifier

Item Number: DS-30BOVINE100

Halal Item Number: DS-30BOVINE100-HALAL

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Custom Collagen Unflavored Bovine Gelatin is a very soft, light set gelling and thickening agent made from beef collagen, supplied unflavored so it sets and stabilizes without affecting taste. This is the 100 bloom, 30 mesh grade in a 50 lb bulk and wholesale format, the lowest gel strength in the range with a coarser grind suited to large batch production.


Gelatin at this strength is used to add gentle body, smoothness, and a very soft set to creams, fillings, sauces, and cold preparations rather than to build firm, shaped gels. It melts near body temperature for a clean release on the palate and resets on cooling, making it a dependable texturizer in commercial food production.


What This Product Is

This is a pure, unflavored bovine (beef source) gelatin in powder form. Gelatin is the protein produced when collagen is broken down, and once dissolved in warm liquid and cooled it forms a clear, thermoreversible gel. With no flavor, color, or aroma of its own, it sets and thickens without changing the taste you are building.


What 100 Bloom Means For You

Bloom measures gel strength, and at 100 this is the lowest bloom grade in the range, giving a very soft, light set. It is used where the aim is gentle body, smoothness, and a tender hold rather than a firm gel, making it suited to light creams, soft fillings, and adding a silky quality to preparations.


What 30 Mesh Means For You

Mesh describes particle size, and at 30 mesh this is a coarser grind that hydrates in a controlled way and resists clumping when it meets liquid. That makes it easy to bloom and disperse in larger batches, and it is offered alongside a finer 40 mesh version so you can match the grind to your equipment.


Common Uses

  • Light creams and soft fillings
  • Adding body and smoothness to sauces
  • Very soft set desserts
  • Stabilizing whipped and aerated preparations
  • Cold preparations needing a silky texture
  • Applications where a firm gel is not wanted

Why Buyers Choose It

At 100 bloom this grade is chosen for the softest, lightest textures, where only gentle body and smoothness are needed rather than a firm set. The neutral unflavored profile works across sweet and savory applications, the coarse 30 mesh blooms cleanly at volume, and as a beef source gelatin it suits operations that need a non porcine option.


Bulk and Wholesale Format

This grade ships in a 50 lb bulk format priced for wholesale buyers, suited to manufacturers, confectioners, and high volume kitchens rather than retail needs. Quantity pricing is available for larger wholesale orders.


Halal Availability

A halal version of this bovine gelatin is available and can be requested as a separate option from the standard wholesale SKU.


Key Takeaways

  • Pure, unflavored beef source gelatin for gelling and thickening
  • Lowest 100 bloom for a very soft, light set
  • Coarser 30 mesh grind that blooms cleanly at volume
  • Ideal for light creams, smooth sauces, and very soft sets
  • Neutral flavor for sweet and savory applications
  • 50 lb bulk and wholesale format with quantity pricing
  • Halal version available

Product Identifier

Item Number: DS-30BOVINE100

Halal Item Number: DS-30BOVINE100-HALAL

Frequently Asked Questions

What is 100 bloom gelatin typically used for?
A 100 bloom gelatin is the softest grade in the range and is used where only gentle body and a very light set are wanted, such as silky sauces, soft fillings, and tender creams. It is the choice when a firm or molded gel would be too rigid for the texture you are after.
Will 100 bloom gelatin hold a molded shape?
A 100 bloom gelatin gives a very soft set that is not well suited to firm molded shapes, since it lacks the rigidity of higher blooms. Producers needing a gel that unmolds cleanly and holds defined edges usually move to a mid or high bloom grade instead.
Can gelatin be used to add mouthfeel to low fat products?
Gelatin is often used in reduced fat foods to restore the body and creamy mouthfeel that removing fat takes away. A soft, low bloom grade adds that smooth richness without firming the product, which is why it appears in lighter dairy and dessert formulations.
How should bulk gelatin be handled to avoid contamination?
Bulk gelatin should be kept sealed, dry, and away from strong odors, with clean scoops and resealed packaging between uses since the powder can absorb moisture and aromas. Following the supplier's handling and storage guidance helps maintain both quality and food safety over the life of a 50 lb bag.
Is a halal version of this 100 bloom gelatin available?
A halal version of this product is offered alongside the standard SKU. Buyers who need halal product should request that version specifically when placing a wholesale order rather than the standard one.