Custom Collagen
Unflavored Bovine Gelatin (100 Bloom, 40 Mesh) - 50 lb
Unflavored Bovine Gelatin (100 Bloom, 40 Mesh) - 50 lb
Custom Collagen Unflavored Bovine Gelatin is a very soft, light set gelling and thickening agent made from beef collagen, supplied unflavored so it sets and stabilizes without affecting taste. This is the 100 bloom, 40 mesh grade in a 50 lb bulk and wholesale format, the lowest gel strength in the range paired with a finer, faster dissolving powder.
Gelatin at this strength is used to add gentle body, smoothness, and a very soft set to creams, fillings, sauces, and cold preparations rather than to build firm, shaped gels. It melts near body temperature for a clean release on the palate and resets on cooling, making it a dependable texturizer in commercial food production.
What This Product Is
This is a pure, unflavored bovine (beef source) gelatin in powder form. Gelatin is the protein produced when collagen is broken down, and once dissolved in warm liquid and cooled it forms a clear, thermoreversible gel. With no flavor, color, or aroma of its own, it sets and thickens without changing the taste you are building.
What 100 Bloom Means For You
Bloom measures gel strength, and at 100 this is the lowest bloom grade in the range, giving a very soft, light set. It is used where the aim is gentle body, smoothness, and a tender hold rather than a firm gel, making it suited to light creams, soft fillings, and adding a silky quality to preparations.
What 40 Mesh Means For You
Mesh describes particle size, and at 40 mesh this is the finer of the two grinds. A finer particle dissolves faster and more evenly thanks to greater surface area, which can speed blooming and reduce the chance of undissolved specks in clear or delicate applications. It is offered alongside a coarser 30 mesh version so you can match the grind to your process.
Common Uses
- Light creams and soft fillings
- Adding body and smoothness to sauces
- Very soft set desserts
- Stabilizing whipped and aerated preparations
- Cold preparations needing a silky texture
- Applications where a firm gel is not wanted
Why Buyers Choose It
This grade pairs the softest 100 bloom set with a fast dissolving fine grind, suiting light creams and smooth sauces that benefit from clean, even hydration. The neutral unflavored profile works across sweet and savory applications, and as a beef source gelatin it suits operations that need a non porcine option.
Bulk and Wholesale Format
This grade ships in a 50 lb bulk format priced for wholesale buyers, suited to manufacturers, confectioners, and high volume kitchens rather than retail needs. Quantity pricing is available for larger wholesale orders.
Halal Availability
A halal version of this bovine gelatin is available and can be requested as a separate option from the standard wholesale SKU.
Key Takeaways
- Pure, unflavored beef source gelatin for gelling and thickening
- Lowest 100 bloom for a very soft, light set
- Finer 40 mesh grind for faster, more even hydration
- Ideal for light creams, smooth sauces, and very soft sets
- Neutral flavor for sweet and savory applications
- 50 lb bulk and wholesale format with quantity pricing
- Halal version available
Product Identifier
Item Number: DS-40BOVINE100-D-4764
Halal Item Number: DS-40BOVINE100-D-4764-HALAL
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Custom Collagen Unflavored Bovine Gelatin is a very soft, light set gelling and thickening agent made from beef collagen, supplied unflavored so it sets and stabilizes without affecting taste. This is the 100 bloom, 40 mesh grade in a 50 lb bulk and wholesale format, the lowest gel strength in the range paired with a finer, faster dissolving powder.
Gelatin at this strength is used to add gentle body, smoothness, and a very soft set to creams, fillings, sauces, and cold preparations rather than to build firm, shaped gels. It melts near body temperature for a clean release on the palate and resets on cooling, making it a dependable texturizer in commercial food production.
What This Product Is
This is a pure, unflavored bovine (beef source) gelatin in powder form. Gelatin is the protein produced when collagen is broken down, and once dissolved in warm liquid and cooled it forms a clear, thermoreversible gel. With no flavor, color, or aroma of its own, it sets and thickens without changing the taste you are building.
What 100 Bloom Means For You
Bloom measures gel strength, and at 100 this is the lowest bloom grade in the range, giving a very soft, light set. It is used where the aim is gentle body, smoothness, and a tender hold rather than a firm gel, making it suited to light creams, soft fillings, and adding a silky quality to preparations.
What 40 Mesh Means For You
Mesh describes particle size, and at 40 mesh this is the finer of the two grinds. A finer particle dissolves faster and more evenly thanks to greater surface area, which can speed blooming and reduce the chance of undissolved specks in clear or delicate applications. It is offered alongside a coarser 30 mesh version so you can match the grind to your process.
Common Uses
- Light creams and soft fillings
- Adding body and smoothness to sauces
- Very soft set desserts
- Stabilizing whipped and aerated preparations
- Cold preparations needing a silky texture
- Applications where a firm gel is not wanted
Why Buyers Choose It
This grade pairs the softest 100 bloom set with a fast dissolving fine grind, suiting light creams and smooth sauces that benefit from clean, even hydration. The neutral unflavored profile works across sweet and savory applications, and as a beef source gelatin it suits operations that need a non porcine option.
Bulk and Wholesale Format
This grade ships in a 50 lb bulk format priced for wholesale buyers, suited to manufacturers, confectioners, and high volume kitchens rather than retail needs. Quantity pricing is available for larger wholesale orders.
Halal Availability
A halal version of this bovine gelatin is available and can be requested as a separate option from the standard wholesale SKU.
Key Takeaways
- Pure, unflavored beef source gelatin for gelling and thickening
- Lowest 100 bloom for a very soft, light set
- Finer 40 mesh grind for faster, more even hydration
- Ideal for light creams, smooth sauces, and very soft sets
- Neutral flavor for sweet and savory applications
- 50 lb bulk and wholesale format with quantity pricing
- Halal version available
Product Identifier
Item Number: DS-40BOVINE100-D-4764
Halal Item Number: DS-40BOVINE100-D-4764-HALAL