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Just Egg

Vegan Plant Based Liquid Eggs 24LB

Vegan Plant Based Liquid Eggs 24LB

Just Egg Vegan Plant Based Liquid Eggs 24LB are available from Baker’s Authority in bulk and wholesale pac... Read more

Just Egg Vegan Plant Based Liquid Eggs 24LB are available from Baker’s Authority in bulk and wholesale packaging for bakeries, cafes, restaurants, hotels, catering companies, commercial kitchens, food manufacturers, and foodservice operations. These frozen vegan liquid eggs are made for cooking, baking, breakfast service, menu preparation, and plant-based food production.


Vegan plant based liquid eggs are especially useful in foodservice production because they can be used in scrambles, omelets, breakfast sandwiches, wraps, baked goods, savory bakery items, prepared meals, and plant-based dishes. They help provide an egg-style option for businesses serving vegan and plant-based customers.


The 12/2LB case format works well for high-volume foodservice teams that need a dependable frozen plant-based egg product for regular production, breakfast menus, and back-of-house use.


Product Details

Just Egg Vegan Plant Based Liquid Eggs 24LB


SKU: D-64025


Weight: 24LB


Pack Size: 12/2LB


Packaging: Case


Brand: Just Egg


Frozen: Yes


Preparation and Performance

Just Egg Vegan Plant Based Liquid Eggs provide a convenient plant-based egg option for bakery, restaurant, cafe, hospitality, and commercial kitchen applications. They are useful for operations that need a liquid egg-style product for cooking, baking, and menu preparation.


Because they are supplied in a 12/2LB frozen case, they are practical for production environments where portion control, freezer storage, regular use, and reliable foodservice supply are important.


Popular Uses

  • Scrambles
  • Omelets
  • Breakfast sandwiches
  • Wraps
  • Breakfast bowls
  • Savory bakery items
  • Baked goods
  • Prepared meals
  • Plant-based entrees
  • Hotel breakfast service
  • Cafe menu items
  • Foodservice recipe production

Bulk and Wholesale Supply

Just Egg Vegan Plant Based Liquid Eggs 24LB are available in bulk and wholesale packaging for bakeries and businesses that need a dependable frozen plant-based egg product for regular foodservice use.


The 12/2LB case size works well for bakeries, cafes, restaurants, hotels, catering companies, commercial kitchens, and food manufacturers that use vegan liquid eggs frequently in breakfast items, baked goods, prepared meals, and plant-based recipes.


Why Foodservice Teams Use Vegan Liquid Eggs

Vegan liquid eggs help foodservice teams offer an egg-style option for plant-based menu items. They are useful for operations that need a ready-to-use liquid product for cooking and baking without traditional eggs.


Because they can be used across many breakfast, bakery, and prepared food applications, vegan plant based liquid eggs are a practical frozen ingredient for businesses preparing scrambles, sandwiches, wraps, baked goods, and plant-based meals.


Key Takeaways

  • Frozen vegan liquid eggs for plant-based foodservice use
  • 24LB bulk case size
  • Pack size of 12/2LB
  • Popular for scrambles, omelets, breakfast sandwiches, baked goods, and prepared meals
  • Available for bulk and wholesale foodservice supply
  • Useful for bakeries, cafes, restaurants, hotels, and commercial kitchens

Product Identifier

SKU: D-64025

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Regular price $193.96
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View full details

Just Egg Vegan Plant Based Liquid Eggs 24LB are available from Baker’s Authority in bulk and wholesale packaging for bakeries, cafes, restaurants, hotels, catering companies, commercial kitchens, food manufacturers, and foodservice operations. These frozen vegan liquid eggs are made for cooking, baking, breakfast service, menu preparation, and plant-based food production.


Vegan plant based liquid eggs are especially useful in foodservice production because they can be used in scrambles, omelets, breakfast sandwiches, wraps, baked goods, savory bakery items, prepared meals, and plant-based dishes. They help provide an egg-style option for businesses serving vegan and plant-based customers.


The 12/2LB case format works well for high-volume foodservice teams that need a dependable frozen plant-based egg product for regular production, breakfast menus, and back-of-house use.


Product Details

Just Egg Vegan Plant Based Liquid Eggs 24LB


SKU: D-64025


Weight: 24LB


Pack Size: 12/2LB


Packaging: Case


Brand: Just Egg


Frozen: Yes


Preparation and Performance

Just Egg Vegan Plant Based Liquid Eggs provide a convenient plant-based egg option for bakery, restaurant, cafe, hospitality, and commercial kitchen applications. They are useful for operations that need a liquid egg-style product for cooking, baking, and menu preparation.


Because they are supplied in a 12/2LB frozen case, they are practical for production environments where portion control, freezer storage, regular use, and reliable foodservice supply are important.


Popular Uses

  • Scrambles
  • Omelets
  • Breakfast sandwiches
  • Wraps
  • Breakfast bowls
  • Savory bakery items
  • Baked goods
  • Prepared meals
  • Plant-based entrees
  • Hotel breakfast service
  • Cafe menu items
  • Foodservice recipe production

Bulk and Wholesale Supply

Just Egg Vegan Plant Based Liquid Eggs 24LB are available in bulk and wholesale packaging for bakeries and businesses that need a dependable frozen plant-based egg product for regular foodservice use.


The 12/2LB case size works well for bakeries, cafes, restaurants, hotels, catering companies, commercial kitchens, and food manufacturers that use vegan liquid eggs frequently in breakfast items, baked goods, prepared meals, and plant-based recipes.


Why Foodservice Teams Use Vegan Liquid Eggs

Vegan liquid eggs help foodservice teams offer an egg-style option for plant-based menu items. They are useful for operations that need a ready-to-use liquid product for cooking and baking without traditional eggs.


Because they can be used across many breakfast, bakery, and prepared food applications, vegan plant based liquid eggs are a practical frozen ingredient for businesses preparing scrambles, sandwiches, wraps, baked goods, and plant-based meals.


Key Takeaways

  • Frozen vegan liquid eggs for plant-based foodservice use
  • 24LB bulk case size
  • Pack size of 12/2LB
  • Popular for scrambles, omelets, breakfast sandwiches, baked goods, and prepared meals
  • Available for bulk and wholesale foodservice supply
  • Useful for bakeries, cafes, restaurants, hotels, and commercial kitchens

Product Identifier

SKU: D-64025

Frequently Asked Questions

What are Vegan Plant Based Liquid Eggs used for?
Vegan plant based liquid eggs are used for breakfast items, scrambles, omelets, sandwiches, wraps, baked goods, prepared meals, and plant-based menu items.
Are these liquid eggs available in bulk?
Yes. This product is available in bulk and wholesale packaging for bakeries, cafes, restaurants, commercial kitchens, and foodservice operations.
What is the pack size for this product?
The pack size is 12/2LB, with a total case weight of 24LB.
Is this product frozen?
Yes. Just Egg Vegan Plant Based Liquid Eggs are frozen.
Who typically uses bulk vegan liquid eggs?
Bulk vegan liquid eggs are commonly used by bakeries, cafes, restaurants, hotels, catering companies, food manufacturers, and plant-based foodservice programs.