EASY ICE MILK DESSERT

Spice & Spirit
Category

Frozen Dessert

For any age at any time! This ice milk dessert is light, refreshing, and easy to prepare. Made with simple ingredients: milk, eggs, sugar, and your choice of cocoa or coffee, it’s a perfect frozen treat to enjoy as popsicles or scooped like ice cream.

Ingredients

  • 2 tablespoons cocoa or 1 teaspoon instant coffee
  • 1 cup sugar
  • 5 large eggs
  • 3 cups milk

Directions

  1. Dissolve cocoa or coffee in a small amount of hot water.
  2. In a large bowl, beat sugar, eggs, and dissolved cocoa or coffee with a mixer at high speed until well beaten, about 2 minutes.
  3. With mixer still running, gradually add milk.
  4. Pour mixture into a 2-quart container or ice-pop molds.
  5. Cover and freeze.
  6. For smoother ice milk, beat again after partially frozen.
  7. Let stand a few minutes before serving to scoop easily.
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