Ingredients: ½ cup margarine, softened ¾ cup sugar 1 tsp vanilla extract ¼ tsp salt

This whole-wheat challah bread is a delightful blend of soft, fluffy texture and a subtly

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This recipe, made with no sugar and whole-wheat pastry flour, is a tasty, wholesome alternative

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is a delightful dessert that combines the light, airy texture of chiffon cake with the

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Experience a twist on tradition with our Spicy Carrot Cake, blending sweet carrots with a